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Buckeye State Tomato
Buckeye State tomato is my very first listing for our 2019/2020 season because it's the first variety to come to mind. This tomato, for me, is a memorable one. A beautiful and blemish-free beefsteak, I really appreciate its reliability. In a very difficult growing season, our plants never quit. They blew by any diseases, producing tons and tons of sweet and meaty fruits which reminded me of some of the top beefsteak varieties. These have very good texture, but not too juicy. Perfectly made for sandwiches or cooking. This is a really great choice for market vendors too. Fruits are about 8-14 ounces, plentiful and very desirable. -
Dwarf Round Robin Tomato
Just when you thought that you've seen it all, here comes Dwarf Round Robin tomato! This real cutie is also very tasty. Round Robin has some of the same colorings of Dwarf Audrey's Love. Both are beautiful! Plants are short, perfect for container growing and early. Ours started ripening fruits about 72 days from transplant. No signs of diseases were ever seen on these! Taste is sweet and fruity, very rich taste on these! Tree-like plants are about 2.5 feet tall and will keep pumping them out for you! Try these!! -
Cabbage-Red Acre
Don't be surprised if this turns out to be one of the best cabbages that you ever had. This beauty has so many upsides that you may grow it each year. Not only is it very visually appealing, but it is also tasty, early, perfect for containers and has very good disease resistance. Red Looks and taste awesome in cole slaw! These can also get as large as 4 pounds! Good in cooler climates and matures around 85 days. A perfect farmers market item. If you're a cabbage lover, try these, you'll be hooked!
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Kellogg's Breakfast Tomato
Like its potato leaf sister KBX tomato, Kellogg's Breakfast tomato just as good. Slightly less productive than KBX, Kellogg's Breakfast is still the more popular of the two. This is a perfect main crop selection for market sales or bulk growing. Vines are hard working and are bound to produce for you. Fruits are about 16 to 24 ounces, meaty and good. They lean towards the sweet side but is more balanced than you would expect from a yellow tomato. Expect ripened fruits around the 85 day mark. Sandwich ready! -
75 Days. If you are wanting to try something different in your garden, Chestnut Chocolate tomato may be the way for you to go. Tall vines produce tons of anthocyanin tomatoes that are dark on the top and chocolate colored in their bottom end. When fruits are ripened their bottom ends changes to a chocolate color. Feel a few and soon you will be a pro. This tomato has a fresh, earthy taste with a sweet finish. Great of salsa, fresh eating, slicing and drying, cooking and garnishing. -
Taste tomato is another winner by Fred Hempel of Artisan Seeds. Seriously, he is a top class breeder and I really respect that. I have grown mostly everything that he has created and they all have been excellent. Taste is a very beautiful red and yellow bicolor fruit that is elongated. It reminds me of Striped Roman, but with better overall taste. This is an excellent choice for any serious tomato grower. Vines are packed loaded with fruits and are also reasonably early. Our first ripened fruits came in around 65 days . Vines are aggressive producers. Try these for sauces, fresh eating, sliced in salads and drying. Great market choice too! See It On YouTube. -
Cosmic Eclipse tomato is an average to larger sized cherry variety. It's also in the antho family. I wasn't sure what I would get when I grew these out, but I was game! Our vines produced prolifically and never really stopped until the weather got cooler at nights. Plants also showed good disease resistance, especially to early and late blight. Cosmic Eclipse is great for canning, salads, fresh eating, garnishing and so much more. It truly is an all purposed variety. Our market sales did well with these also. It's taste was also good for an antho. Will grow again! See it on YouTube! -
Hooked On Cherry Tomato
EXCLUSIVE 2020
Hooked On Cherry is a sweet black fruit that is great for salads, snacking, preserves, market sales and so much more. Crack free fruits are stunningly beautiful and inviting. Seeds were first given to me by Bill Jeffers of Evansville Indiana and they seemed to be unstable. After growing it out for several years, it now is very stable! Its original name was T-Black Cherry, but Bill explained to me that that name was used from one of its parents. Given the permission to change its name, I have decided to call it Hooked On Cherry. You would love this fruit! So sweet and juicy, prolific plants, excellent disease resistance! So much upside! I am truly hooked! You'll be too! -
Baby Aji Amarillo Pepper
One of my favorite peppers in 2020. Baby Aji Amarillo is a very tasty pepper with medium heat! Productive, short plants produce what seems like hundreds of 2 inch long, canary yellow fruits that are perfect for cooking, drying and fresh salsa. Ours were started ripening around the end of July. We planted them in early May. Make some great tomato powder and flakes too. Really nice flavor and not overwhelmingly hot! Try bring up a few, green or ripened. Nice! -
Brandywine Cherry Tomato is a high producing variety that totally caught me by surprise. Vibrant and recognizable potato leafed plants have deep green foliage and skinny, tall vines. They produced so many fruits that I just stopped harvesting them after a while. I just couldn't keep up with these. Between this variety, Porter (Charles Herring) and Piennolo Del Vesuvio, I just didn't have time to harvest anything else. They were all so prolific! Additionally, they taste very good. Large sized cherries are perfect for snacking, cooking, salads and more. Flavor is complete and balanced. A very pleasing experience with Brandywine Cherry. Nice multi-purposed variety. Definitely worth growing! -
If you are a serious pepper grower you should never go without Relleno Peppers in your garden. This pepper has the perfect heat for anything cooking, flakes or powder. Vibrant and prolific plants are hard workers. Low heat fruits are perfect for frying, grilling, cooking, fresh salsa and more. Chop up and sprinkle fresh on your meals, delicious. Great stand alone pepper for any meal in which you desire low heat! -
Big, red and meaty beefsteaks that can reach 1.5 pounds, begin to ripen about 85 days after transplant. Hardy vines are thick, sturdy and need early staking. Sauce ready fruits are also perfect for sandwiches and biting huge chunks out of the reddest ones, right off the vines. These are sweet with great aroma and old fashioned taste. Begin staking right after transplant! Couilles de Tareau tomato is a great beefsteak! -
Al Kuffa Dwarf tomato is a mild fruit with plenty of good tomato taste. If you like red tomatoes but want less intensity this is a good choice. Its plants are short (perhaps 2.5 to 3 feet tall), and are always loaded with golf ball sized fruits. You can expect your first ripened fruits about 75 days after transplant. Stake these well. -
Blush 2.0 Tomato
Seeking a fantastic tomato experience? Try Blush 2.0 tomato by Fred Hempel. It has the same fantastic taste as Blush, but for me, these had a little bit more tartness. Still, it delivered a wonderful experience just as its predecessor. I found that plants were shorter than Blush, yet they produced tremendous amounts of 2 inch elongate fruits. I think the biggest improvement is that they tend to split less. If you love tomato preserves, Blush 2.0 will easily fill that role. Salads too! These may grow welly well in larger containers. Stake well as vines are wispy and skinny! If you are tired of being let down by your tomato choices, this is a great way to turn things around! -
Aji Guyana Pepper
Aji Guyana Pepper is a very flavorful pepper that originates in Guyana, a southern island in the Caribbean. Being from the Caribbean myself, I am totally familiar with this pepper and have used it many, many times before. I make flakes, cook with, and dry these for making powder. Sometimes I just nibble on them from one end to the other while I am eating my meal. I can handle some heat, though! Very flavorful and not necessarily too hot! Very beautiful. Shorter plants that are prolific! Scoville Heat Units: 1,177 – 75,000 SHU (or hotter) -
Dwarf Peppermint Stripes Tomato
If you are looking for an outstanding Dwarf tomato, try Dwarf Peppermint Stripes. I first grew these in 2020 as a trial and loved them. This year, 2021, I grew them out for seeds. Beautiful bi-colored fruits have complex but very balanced taste. Nice size for a good garden snack. Slices very nicely when fully ripened. Plants are 3 feet tall and prolific. Ours began ripening about 74 days after transplant and continued until frost. Good disease resistance. -
Kookaburra Cackle Dwarf tomato is a relatively early ripening variety. 4 feet tall plants are tree like and have rugose, regular leaves. They begin to ripen about 70 days after transplant. Oblate fruits are brownish and are delicious, rich and juicy. A bit on the tart side. Great for salsas, drying and sandwiches. Good Container variety! -
Italo Tomato
Italo tomato is a huge oxheart that can reach 3.5 pounds. I have heard stories that some growers have harvested 5 pounders. I will have to see that to believe it! These averaged 2 pounds and got smaller as the season wound down. At the height of the season we were harvesting 2 pounders all day long! Italo is meaty, sweet, weighty and solid. Fine tomato taste. Ripens red. Plants are not necessarily tall, perhaps 4-5 feet but produce a good amount of fruits. These held up great against diseases! Perfect for sandwiches, cooking, or even making some superb sauce. Plants will need plenty of early support! -
Millefleur Tomato
Millefleur tomato is a sweet cherry that produces 50 and more sweet, yellow cherries per cluster! Our plants were about 5 feet tall in full sun and started ripening their fruits about 75 days after transplant into the garden. Once they started ripening they never stopped until season's end! Very hardy with good disease resistance! Awesome for snacking, salads, green pickles and especially preserves. These may work well in larger containers such as 5 gallons or so. You will love the taste and production on these! -
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85 Days. Hillbilly is a potato leaf variety that is as popular as Cherokee Purple and the Brandywines. Sturdy plants produce big crops of red and yellow bi-color tomatoes that can reach 1.5 pounds. Also known as Hillbilly Potato Leaf Tomato, these can easily be used as a main crop for sales. Plants have potato leaves and are hardy. Ours have always shown good disease resistance. These have also performed well in hotter conditions. Fruits are sweet, meaty and delicious. They are perfect sandwich tomatoes! If you are seeking a reliable bi-color fruit that would be perfect in most situations, Hillbilly tomato would do the job! -
GWR Wild Thyme is a unique and flavorful tomato that has surprising taste appeal. Ripening to a beautiful green-brownish color, its insides are beautifully marbled with red and light minty green. Its vines are perhaps 6 feet tall and hearty. This tomato comes in a little bit late at 85 days but it will reward you with the perfect complement to sandwiches and salsa, and a great companion in the garden on a hot day. Bite in and you'll discover rich, complex and earthy flavors that will have you hooked the minute you do! -
We grew some really great varieties in 2017. Among the best, was Lucky Cross Tomato. Believe me when I tell you that this is a big, fine, bi-color tomato! Large sweet beefsteaks are marbled with red and yellow streaks, inside and out. Fruits can be as large as 1.5 pounds. Vines have potato leaves and are about 6-7 feet tall. You can expect your first ripened fruits about 85 days after transplant. A very unique fruit that has nice and firmer texture. Production is good. This may be a nice selection for market sales. Stake well and get ready!! -
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Tigerette Dwarf Tomato
Thinking that it was much shorter variety, I grow out 5 Tigerette Dwarf tomato plants in 2 gallon containers. They ware two and a half feet tall and needed bigger containers. I would advise 3-5 gallons if you are growing in containers. This beautiful fruit is a plump, red and yellow, slightly above average sized cherry. Taste is mildly sweet with overall mild taste. Dwarf plants have beautiful chartreuse foliage that serves as the perfect backdrop for their bright ripened fruits. Good production, but not prolific. Mid-season variety and perfect for indoor growing under lights. Canning, cooking, snacking, garnish and more! -
Red Zebra tomato is a popular, ping pong ball size, bi-color red and yellow fruit. I always have great success whenever I grow these. When well ripened, Red Zebra tomato is milder, on the sweet side, and very juicy. Overall, it has good balance and taste appeal. 5 foot tall vines have have done well when sprayed with copper sulfate. They are quick to ripen their fruits. You can expect your first blush around 70 days. This tomato remains popular. -
5 Days. Amurskiy Tiger tomato is a ping pong ball sized bi-color cherry tomato that is milder, juicy and balanced. Hard working and vigorous vines produce plenty of beautiful, blemish-free tomatoes. These may do well in larger containers using cages. Perfect for fresh eating, garnish and of course, salsa. Freshly packed seeds! -
Opalka Tomato
Another one in our line of sauce makers, Opalka has to be close to the top of that list. If thick spaghetti sauce is what you are after, Opalka tomato will easily do that job for you. Thick and bushy vines produce a high quantity of 3 inch, red elongated tomatoes that are perfect for sauces. -
Banana Legs tomato is a determinate variety that can out-produce anything. 2.5 feet tall plants produce elongated fruits that ripen to a beautiful canary yellow. Plants still need to be staked because they are prolific and quickly become top heavy. Fruits are milder and sweetish with a very satisfying finish. They are perfect for canning, cooking, garnish and even market sales. Banana Legs also keeps pretty well after harvest. Try some yellow, mild tomato sauce with these. It's so good. You can expect your first ripened fruits about 72 days after transplant. These grow well in containers also. I recommend 3 gallons and larger. This is a good multipurpose tomato!
