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Our biggest surprise in 2021, Alleghany Sunset has earned its place in our forever garden. Prolific plants just kept pumping them out and we took all that we could get. This is a fruity and sweeter variety that will ripen a little later but is definitely worth the wait. Bi-colored fruits of yellow and reds are produced on regular leafed plants that grow to about 6 feet tall. They demonstrated nice disease resistance and held on until season's end. A perfect choice for slicing, garnish/plating, markets, sweet sauce, sandwiches, dehydrating or just sinking your teeth into. Tomatoes weigh between 8 and 16 ounces and bursting with beauty! Try these, you'll love them! -
Altai Orange Tomato has everything: taste, beauty, production and disease resistance are all there. This nice sized fruit can reach 1 pound. Most of ours were in the 10-16 ounce range. What I totally loved was that it was as early as many cherries. In fact, I can't remember anything, except Dwarf Lucky Leprechaun, ripening before this one. Our first ripened fruits came around 65-70 days after transplant. Fruits are the most beautiful, orange/yellow and grow in clusters of 3 to 5. Its texture is smooth, balanced and satisfying. Vines are around 6 feet tall and produce nonstop all season long. Altai Orange has easily moved up my list. It's one of my new favorites! See it on YouTube -
Amana Orange Tomato
75-80 days. Amana Orange tomato is a large beefsteak that turns bright orange when fully ripened. Discovered by Gary Staley of Florida, this fine tomato could take care of all of your tomato issues. It's meaty, sweet, rich and very balanced. A great sandwich tomato, this will also be good in nice yellow sauce, cooking, salsas and just eating off the vine. Vines are bushy and tall and would need good staking. Expect lots or nice beefsteaks from this heavy producer. Good disease resistance! Fruits can weigh as much as 1.5 pounds but the average for us is between 14 and 18 ounces! Fabulous market variety! Also see Barnes Mountain Orange. Amana Orange On YouTube! -
Amateur's Dream Tomato
What a wonderful find for us this year! Amateur's Dream tomato, along with 200 rare types, were gifted to me by a tomato loving friend. Many of these came without real histories, and it was difficult to find information on most. This Siberia variety produces hardy and prolific plants. Ours easily survived in extreme weather conditions. Four to eight ounce fruits have solid old fashioned flavor and make great slicing tomatoes. These are surprisingly tasty for an early variety. They began to ripen about 68 days after transplant. Very nice texture on these, not mild. Good balance! Early staking would be beneficial as they begin producing not long after transplant. Very nice and early slicer tomato! Good for short season climates. -
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If you are searching for a very good tasting variety that ripens early and produces plenty all season long, then Amazon Chocolate tomato is the one! This dark colored, beautiful and blemish-free fruit will blow you away with its production. Plant are not too tall (perhaps 4-5 feet) and produce many clusters of 4 or 5 8-16 ounce fruits. Most fruits average around 10-12 ounces. This is a great tomato for a main crop, greenhouse growing and market sales where it will excel. Amazon Chocolate is full flavored with great texture and taste. Perfect sandwich tomato. Eat a few right off the vine and you will not stop. A very nice all purpose tomato! See it on YouTube! -
Amber Keyes Tomato
A beautiful sight to see, Amber Keyes tomato plants produce huge clusters of the most beautifully colored, greenish/yellowish fruits! True to its multiflora genes, our plants produced many clusters of more than 50 fruits, that were sweet, inviting and juicy. I especially liked that they were relatively early producers. These were transplanted in early May and we got our first ripened fruits on July 7th. Get ready for tons and tons of pear shaped cherry sized fruits! You will be amazed! Plants were 5 feet tall and hard working. A great choice for snacking, preserves(I make jam), salads etc! -
85 days. Appropriately, American Ribbed tomato is named because of its ribbed appearance. For me, this tomato has some very specific purposes. It is slightly sweet with not too much juice. It is also a great sauce tomato because it's meaty and dense. Because of its unique ribbing, it is also great for garnish. Fruits can reach 14 ounces. A great market variety. -
Amish Canning Tomato
Absolutely satisfied! That's how I would describe my experience with Amish Canning Tomato. Make no mistake, this is an all purpose variety that can be used for sauces, canning, cooking/stews and so much more. High producing plants come on strong around 78 days from transplant and just keep producing. We had so many of these that I was overwhelmed! A wonderful variety for taking to the Farmers Market! Plants are around 5.5 feet tall and need staking. Taste is juicy, balanced with some sweetness too! Just a really nice tomato experience! I will definitely be growing these again. These remind me somewhat of Amish Paste. It's a much larger fruit though! -
75 Days. One of our favorites in 2017, we definitely plan on growing Amish Gold Slicer from now on. Pretty 3-5 once tomatoes are so yellow that you could hardly Take your eyes off of them. Vines are prolific and hardy. Tomatoes are sweet and rich with a little tinge of acid. This is an excellent sauce tomato. I ate many right off the vine, mmm so good! Fantastic market variety! -
Amish Paste Tomato
If you have never made great tomato sauce, Amish Paste tomato will take care of that problem. There is NO way that your sauce could go wrong with these. They are in my top 5 sauce tomatoes of all time. Plants produce 3-5 ounce elongated fruits ripen bright red. There are many great sauce and paste tomatoes but this is one of the best! It has the natural consistency for great tomato paste, also. Amish paste is sweet and fleshy and is also a great market, salsa, and cooking tomato. make some ketchup too! Vines are prolific and hardy. They require early and good staking. Click Here if you are looking for more sauce tomatoes. -
All tomatoes are not made equally. Try as you may, not every tomato will make seamlessly great sauce. Amos Coli tomato, will stand up to the best of them when it comes to tomato sauce. Thick, 2-3 inch plums are ready to make some of the best accompaniment to your pasta, even for non-cooks. They have a naturally saucy feel, even when eaten fresh. I also made some great tomato stew with these, what a treat! Amos Coli vines are wispy leafed and produce plenty of fruits. Staking should be done early, as plants begin to hold fruits not long after transplant! For canning, snacking and more! -
5 Days. Amurskiy Tiger tomato is a ping pong ball sized bi-color cherry tomato that is milder, juicy and balanced. Hard working and vigorous vines produce plenty of beautiful, blemish-free tomatoes. These may do well in larger containers using cages. Perfect for fresh eating, garnish and of course, salsa. Freshly packed seeds! -
A nicely colored antho tomato, Ananas Bleue is a real head turner! Regular leafed, five-six feet tall plants produce abundantly and showed good disease resistance for us. Fruits are mild with some sweetness and overall, have a good flavor. Our first ripened fruits were about 70 days after transplant. These may do good in containers too with regular feeding. Try dehydrating these or using them on a pretty platter. Try a few in the garden too! -
Ananas Noire Tomato
Also known as "Black Pineapple", I love everything about Ananas Noire. This bi -color fruits proudly wears it's bronze, green and purple colors outside and in. When sliced, Ananas is beautifully marbled and would totally blow you away. Vines are hard working and display good disease resistance. Its sweet, rich, fruity and juicy taste presents a great balance. You can expect ripened fruits in about 80-85 days. -
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Ananas Zebra Tomato
Ananas Zebra tomato is a delicious variety. 6-10 ounce fruits are beautifully bi-colored inside and out. Our plants were prolific and showed nice disease resistance. We noticed our first ripened fruits around day 75 from transplant. They continued producing heavily throughout the season. These would be great as market tomatoes because the have nice flavor and texture and would hold up for market. Perfect choice for fresh salsa, garnish, cooking, slicing and fresh eating. Staking early would assist in a successful crop! Another nice addition to any bi-colored tomato garden! -
Ancho Poblano Pepper
This is one of my favorite peppers in the world. I love growing Ancho Poblano pepper because it is such a versatile variety. Like so many stuffing peppers, you can do anything with these them. A native of Mexico, it is an easy pepper to grow. I use these to make my favorite pepper dish, which is Chiles Rellenos. But I also get fancy and stuff them with many other things, like tuna salad, seasoned rice, meats, mac and cheese and tons more. The bonus is always the built in, mild heat, that has its own personality. A very tasty pepper that cannot be compared when it comes to versatility. Need a little more heat? Let them ripen before using. -
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Andrina micro dwarf tomato is a variety that produces larger red cherries that are similar in size to Florida Petite. Even though the fruits are larger, plants produce a nice amount of firm, sweet and juicy cherries. Plants are about 8-10 inches at maturity. But their production is good. They begin to ripen their fruits about 75 days after transplant. So get ready to eat! A little staking may be necessary. I use Chinese chopsticks and they work perfectly! We successfully grew them indoors and under lights. Using 3/4 gallon containers, we were able to fit about 12-15 plants under one 4 foot light fixture and all did exceptionally well. Andrina is my favorite red micro dwarf tomato! -
Angelina's Heart is so good that it should be a lock for any serious tomato grower. We grew it in 2015, 16, and 17, and each time, it was one of the first tomatoes to ripen in the garden. It even ripened fruits more quickly than some cherry varieties. The two biggest qualities that I like about this fruit are that they are prolific, and of course, very tasty. Fruits are between 6 and 12 ounces. True to the oxheart family, vines are tall and have wispy leaves. Their skinny bases makes it imperative that they are staked early. They are just waiting for the first rain to topple over. Meaty, sweet, and smooth is how I would describe Angelina's Heart. It will give you a full flavored experience that is hard to forget. This is another oxheart winner. -
80 Days! Anna Banana Russian is a smaller, oxheart variety that packs fantastic taste. Plants produce heavy crops of perfect heart shaped, yellow fruits, that can reach 6-8 ounces. Tomatoes are medium-mild, sweet, juicy and mildly fruity. Vines are skinny, tall and have wispy leaves. Stake well and early. One of my favorite oxhearts! -
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80 Days! Anna Russian tomato is 6-8 ounce oxheart variety that packs fantastic taste. Plants produce heavy crops of perfect heart shaped, pink fruits. Tomatoes are forward tasting, sweet, juicy and mildly fruity with a medium fir texture. Vines are skinny, tall and have wispy leaves. Stake well and early. One of my favorite oxhearts! Perfect for anything that you wanna do! But this is also a very good market tomato that always keep customers returning to your booth. Feel free to check out our beefsteak category for more awesome varieties, many of which are over one pound. Happy gardening to you!! -
I am so happy that I discovered Anna's Kentucky tomato. This 8-18 ounce tomato ripens to a nice deep pink and packs surprisingly smooth and pleasant flavor. Plants are relatively tall and produce clusters of three to four fruits that begin to ripen around the 80 day mark after transplant. I also found that plants showed good disease resistance. In our gardens, they have produced well into fall. These are perfect for sandwiches, slicing, cooking and more. It would also recommend these as a main crop tomato, so they will do good for market sales. This variety will always have a place in my garden! See it on YouTube! -
Anna's Multiflora Tomato
75- Days! I have grown Anna's Multiflora tomato many times over the last 7 years and it's still one of my go-to tomatoes. Perfectly balanced with a sweetish feel, this is a great sauce, paste, drying and even cooking variety, Anna's Multiflora is the perfect solution for many situations. Vines are about 5 feet tall and produce plenty of red, elongated fruits. this is also a great variety for canning! -
NOT FOR THE NOVICE!! Packed with heat, Apocalypse Scorpion Chocolate pepper made me some of the best hot sauce in 2021. I planted 6 plants and they never stopped producing. Very prolific, so you will get many peppers if you take care of them. These bumpy chocolate beauties measure about 1,400,000 SHU. As a comparison, so you would know how hot these are, Jalapenos measure 5,000-10,000 SHU. So if you want fire, you've got it right here! Apocalypse Scorpion Chocolate is not just heat. There's a very nice flavor behind the heat. If you can stand the burn then you will get to the flavor! Great for sauces, hot pepper flakes and powders. I have made so much sauce with these and shared much with my three sisters and mom. We are all fire-breathers! lol. -
Apricot Brandywine Tomato
In 2016 I remembered saying to myself that it had been a long time since I grew a good new yellow variety. After that I set out to grow more of them. Since Then I came up with quite a few. This year I again hit the jackpot with Apricot Brandywine tomato and some others. I am very pleased to say that this is a super good tomato. Potato leaved plants produce plenty pale yellow fruits that weigh between 8-16 ounces. Fruits begin to ripen about 80 days after transplant and keep going until later in the season. It's mid-September here and I still have some on my plants. These beefsteaks are fruity, with thick sweeter flesh. Perfect for sandwiches. Great aroma too! Great choice for yellow market tomato as they are also blemish-free. 85 Days! -
75 Days! Argentina 1938 is a pretty pink slicer tomato that weighs about 2-4 ounces. Tall, hardy, vines produce a very high quantity of fruits that can be in clusters of up to seven. Tomatoes are slightly fruity, balanced and milder. I love this tomato and has grown it 3 years in a row. perfect for slicing, fresh eating, slicing and cooking. -
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Aribibi Gusano Pepper
Aribibi Gusano Pepper is a very nice Chinese variety! Small white peppers with some heat will light up your world. Short plants are loaded with pretty, 1.5 inch, wrinkled, white peppers. A real treat in soups! Awesome flavor! Great for flakes, powder, drying, cooking! One of my new favorites! 300,000 – 470,000 SHU
