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A delightful oxheart is how I would describe King Kong tomato. Pretty, red oxheart fruits are borne on wispy leaved plants that can reach 6 feet tall. Fruits are on the sweet side, have tons of meat, a bit fruity, have old fashioned appeal and are clean with few cracks. Our vines were prolific, producing many bunches of 5-7 fruits that averaged 4-12 ounces. Plants kept producing all season long! In fact, they were some of the last do wither! This a great sandwich and sauce tomato. Also good for market sales if you are a tomato vendor. Eat many off the vine, Yumm! -
Here is a nice dwarf tomato for you to try. I expected these to be acidic, but they were not. They were mild and fruity with some sweet reflections. Dwarf Citron Compact tomato is truly a nice treat at any time, especially in the garden Fruits are about the size of a golf ball, perhaps a tad smaller. They have a softer feel with plenty of rich juice and good texture. These are great when sliced up in a salad. Great for snacking. Try canning some too! Plants are about 2.5 feet tall and produce plenty canary yellow fruits that will delight you! 72 days to ripen. -
Big meaty beefsteaks on tall vibrant vines are what you will get with Tom's Wonder tomato. These are a little late, coming in at 85 days. But if you can wait, you will be well rewarded. Production is also good, so you will have plenty for your sandwiches, yellow sauce, salsas and more! Our plants demonstrated good disease resistance. They were hardy, thick seemed and bushy. Fruits can weigh upwards of one pound. Our biggest was 1.2 pounds (18 ounces) but most averaged around 14 ounces. Stake well for best results. Tom's look great on a sliced platter. Good for cooking, stewing, sliced in salads and more! On the sweet side! See It on YouTube. -
Big Anna Tomato
If you have craved a huge, delicious variety that ripens relatively early, check out Big Anna Tomato. I first got these in 2015 and grew them out in 2018. Unfortunately, I forgot to take images of them. This year, 2019, I grew them out again for images and also because they were so good! I didn't just grow two plants, I grew five. Honestly, I feel blessed to have been gifted this Awesome family heirloom. Smooth flesh that has nice balance, veers towards the sweet side with healthy hints of acidity. My largest was 2.1 pounds and on the smaller side they are about 12 ounces. On both grow-outs our plants reached about 6 feet tall. They produce plenty but are not super prolific. Recommended! Try them! -
Taste Patio Tomato
If you are looking for a very good tomato for slicing in salads or for garnish, Taste Patio tomato will easily do the job. One of my favorite varieties in 2o19, by one of my favorite breeders, Fred Hempel! Plants are determinate and produce so much, that you will never stop harvesting them. These are very delicious in every way. Sweet, tangy, fruity, semi crispy and are so tasty that I ate many at first blush! Intensely colored bi-color fruits are about 2 inches long. Hardy plants with good disease resistance. A must try! Click Here to see it on YouTube! -
Byelorussian Tomato
Another rare variety shared with me by my friend Aud Zeneberg. If you are seeking a new and rare cultivar for your next grow-outs, try Byelorussian Tomato. Very tasty! These are blemish-free, almost perfect 6 ounce slicers! Very good balanced taste, nice aroma and again, not easily found. Our plants were prolific and relatively early, ripening their fruits about 72 days after transplant. Fruits are perfect slicers, great for cooking, canning, sauces and much more. Try a few right off the vine, mmmmmmm!! Seeds directly from Gatersleben Seed Bank. LYC 3687. -
Cosmos tomato is a fine antho variety that I attained from a friend who got them from a seed bank. These large-sized cherries are ideal for salads and snacking. The will also be great for garnish and canning while or halved. Productive plants start producing and ripening white early and never stop. Get your baskets ready because they never stop coming. Taste is mild, sweet and all-around good. This tomato goes a long way in avoiding the usual antho taste, so I like that a lot. Expect ripened fruits around 75 days from transplant and like I said, expect a lot! -
Hangjiao 7 Super Nova Pepper
Also known as Space Pepper, Super Nova Pepper has somewhat of an interesting story. In 1987 a Chinese scientist, Jiang Xingcun, discovered that sending seeds to satellites in space for a while created greater chances for mutations. These variations manifested themselves in the forms of bigger fruit sizes, yields and much increased nutritional values. This this pepper is as a result of one of his experiments. Measuring about 5000 SHU, Super Nova pepper is just about as hot as a Jalapeno. This makes it a medium heat variety. Great for drying, cooking, flakes and powders. Very nice for seasoning and cooking. 2.5 feet tall plants. -
Paw Paw tomato is a very fine beefsteak with excellent sweeter taste. It has the signature sweet taste of most red and yellow big tomatoes. Can grow to 1.5 pounds plus! Our biggest fruits have been closer to 2 pounds. Very productive variety that begins to ripen about 90 days after transplant. Very delicious! -
Minnie's Pinstripe tomato is a 1 pound red and yellow bi-color. It's sweet mildly fruity and juicy with some interesting complimentary flavors. Vines are 6 feet tall and produce plenty of really good eye turners until frost. A perfect sandwich tomato, you can use Minnie's for almost anything that a tomato can do! Vines are hardy and seem to like our hotter summer weather here in Indiana USA. 85 Days! -
Mother's Love is easily one of the top ten tomatoes that I grew in 2017. This tomato has everything that you hope for in a good tomato. Fruits ripen in about 85 days and can be up to 1.5 pounds. Most are around the 1 pound mark. Mother's Love tomato reminds me of Dester, which to me is one of the better tomatoes that I have ever tasted. That's how good this tomato is. It is meaty, juicy, medium-firm, clean, sweet, and tons more. I just love slicing them for picture taking! Vines are around 6 feet tall and produce from early summer until frost snuffs the life out of them. Until then, they'll produce outstanding fruits that are perfect for sandwiches, sauces, salsas, eating off the vine, and anything you could possibly imagine. They are also one of my favorites for fried green tomatoes. You should not have a garden without these. -
If you are seeking a perfect container variety that will produce bigger crops, Dwarf Lime Green Salad tomato is a great choice. They are perfect for salsa, salads, cooking and canning. Don't forget to eat some right off the vine too! Lime Green Salad plants are rugose leafed and about 2.5 feet tall when mature. They produce big crops of 2.3 inch oblate fruits that are mostly green with a yellowish tint, when ripened. They have great disease resistance and are always determined to produce. Excellent choice for container and ground growing. Plant these 2 feet apart in your garden! -
Here is another fantastic variety from Fred Hempel. Yellow Taste tomato is a salad lover's dream. Like many of Fred's creations, Yellow Taste vines are not too tall, vibrant and prolific. Ours were about 4 feet. They produced 1-2 inch, elongated fruits, that were sweet, fruity and satisfying, all season long. Additionally, they performed very well in hotter, extended drought periods. The highlight for us was at the market, where they attracted many return customers week after week. These are perfect for salads, snacking, garnishing, cooking and more. Try dehydrating some, then you could experience the true intensity of this worthwhile little plum shaped fruit! -
Looking for a short, dwarf variety that produces like crazy? Try Nano Ciliegia Dwarf tomato! These can outproduce anything! Sweetish cherries are firm and delicious. They have fabulous texture and are perfect for snacking! Plants are no taller than 2.5 feet, but are always loaded. Fruits are average cherry sized. Nano Ciliegia is a recomended variety for container growing. If you have a small garden, this dwarf variety could work well! Stake well, because plants easily get top heavy with fruits. We noticed our first ripened fruits around day 75. Works for salads, canning, dehydrating and tons more. Try These! -
Big beefsteak tomatoes are what you will get when you grow Granny Harriet's Heirloom Tomato. I was totally blown away by these! I acquired these seeds from my friend, who wanted me to let everyone know that his family had grown them for more than 80 years and that he is still growing them. Granny Harriet's easily surpasses 1 pound and most are between 1.5 and 2 pounds. They are very balanced and ready for any sandwich! I especially enjoyed mine with a little salt and pepper. Stake vines well for best results. Our first fruits ripened around 88 days after transplant! -
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Chinese Forget Me Not One of my favorite flowers to grow, Chinese Forget Me Not is very delightful. I grow mine as splashes of color, a border or just as stand alone in larger patches. Also known as Blue Showers, these beauties will turn heads in your garden when they start blooming. Big bunches of flowers are very attractive, especially to pollinators. Great for cut flower bouquets! These take about 90 days from seed to bloom. You can direct these when any chance of freeze has past. Bless your garden with the color that it needs! -
This is a delightful perennial wild flower will certainly beautify your home gardens or pastures. In the Coriopsis family, Golden Wave Thickseed will earn its keeps in your gardens. Very nice and hardy cutflower. Beautiful yellows, with brownish centers, these are big bloom producers and will show very nicely in flower arrangements. Stratify seeds for easier germination. -
Turnip-Purple Top White Globe is just as its name says. Round roots turn purple on top and white at the bottom. These can reach between 4-6 inches but are best when they are a bit smaller. Mildly sweet when baked boiled or roasted. Great in soups and stews too!! -
A favorite of gourmet chefs, farmers and casual tomato growers, Purple Bumblebee tomato is the perfect go-to variety. Small to medium purple and green bi-olor cherry tomatoes, are produced on very prolific vines. It's slightly tart, rich, flavorful and delicious. These are perfect for garden munching or snacking at any time. -
80 Days. Solar Flare tomato is a medium sized bi-color slicer that has good taste appeal. Bursting with yellow and reds, it lightens up any garden when ripened. A great sandwich tomato, this gem makes really good sauce too! Looks beautiful on a tomato platter! Hardy and prolific vines produce a huge amount of 8-16 ounce fruits that begin to ripen around mid-season. Stake well because vines will be heavy with tomatoes. I have found that these are also great for market -
75 Days! Argentina 1938 is a pretty pink slicer tomato that weighs about 2-4 ounces. Tall, hardy, vines produce a very high quantity of fruits that can be in clusters of up to seven. Tomatoes are slightly fruity, balanced and milder. I love this tomato and has grown it 3 years in a row. perfect for slicing, fresh eating, slicing and cooking. -
Zuckerklein Fruchti is a nickel sized red cherry that is sweet and fruity. There is a tinge of acidity that gives it a nice balance. Vines are between 5 to 6 feet tall and produce clusters of 5 to 7 fruits that ripen about 72 days after transplant. Good disease resistance. Great in salads, for cooking and canning, and fresh eating. A good choice for any cherry lover! -
Having a bad day? the doctor can fix it! We grew Green Doctors tomato for the first time in 2018 and are so glad that we did! These perfect, greenish cherries, blessed us all season long. What's more, they have great flavor too. Green Doctors vines were vibrant, sprawling and prolific. We had to stay on top of tying/staking up them from start to finish. Regular sized cherries ripen green with yellowish undertones. Pop one in your mouth and you will experience some fruitiness and plenty richness that is milder but perfect. They are also relatively sweet. These are perfect for snacking, salsa, dehydrating, cooking and more. Take some to the market, they'll sell well and encourage return customers! Just what the doctor ordered! -
Lithuanian Crested Pink tomato was my favorite variety for looks in 2018. It was also high on the taste charts too! But that should be expected because it's an oxheart, which is my favorite tomato family. This beautiful, pink fruit, is perfectly heart shaped and a head turner! Wispy leaved plants produce a good amount of 4-10 ounce fruits that begin to ripen about 80 days after transplant. Some fruits are more pointed than others. It's is a meaty, sweeter fruit with smooth texture. Fruits do not have many seeds. A great choice for cooking, snacking, sandwiches and so much more! -
Early Pak Tomato
A determinate variety, Early Pack tomato is the perfect early variety. Smaller slicing tomatoes have good flavor and nice texture. Plants are prolific and very hardy. In 2019 ours were planted in low laying ground and were flooded for 3 weeks, yet they pulled through while other varieties crumbled. Bright red, 3-4 ounce fruits have nice balance, are on the tart side and are really good on a sandwich. I haven't tried these any other way than on sandwiches and eating off the vine. It is well worth it for me to grow these annually. 68-70 days to ripen from transplant. Seed Source: Plant Gene Resources Of Canada-CN 16426. -
Dixiewine Tomato
A really good tomato is how I would describe Dixiwine tomato. This gem has perfect texture and great old fashioned taste and balance! Short plants produce well for such large fruits, which can approach one pound. Honestly one of the better sandwich tomatoes I had in 2020. These are a bit later. Ours started to ripen about 85 days after transplant but the wait was well worth it. Fruits ripen deep red and have a really nice aroma. Try Dixiwine in your next garden! -
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Haley's Purple Comet Tomato is a very nice, bite sized cherry that is definitely worth growing. Taller plants produce huge amounts of flavorful fruits that make for excellent snacking, especially in the garden. Be ready to harvest a lot when they start ripening. Flavor is complex and satisfying. Some fruity undertones make these ideal for tomato preserves also. Good market crop, great for dehydrating, fresh salsa and more. I am proud to be able to share this one with you. Give it a try, I think you'll love it! -
Without a doubt, Daniel Burson tomato was a huge hit for us in 2021. This tomato totally surprised me. Production, production, production. In fact it was one of the last remaining in the garden. This cross between Indian Stripe and Daniels happened in the garden of Mr. Bill Jeffers of Evansville Indiana. Our plants were potato leafed and excessively hardy and produced large oblate fruits. Taste is rich and superb! Texture is outstanding! Our plants were about 5 feet tall. If you are looking for a really nice black tomato. Here you go!
