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Outstanding in every way, Black Mountain Pink tomato is a superb variety. Easily, this one has worked itself into my annual planting list. Rich, flavorful, tasty and satisfying, this sweeter fruit is really well balanced. If you love good old time flavor in your tomatoes, then Black Mountain Pink is one for you to try. Vines produce plenty fruits that can approach one pound, but most are around 10-14 ounces. Plants have also shown good disease resistance. This is a great variety for sandwiches, cooking, slicing and eating fresh and more. Stake well and your rewards will be bountiful! 82 days! -
Black Mammoth Tomato
Black Mammoth Tomato is a rich tasting beefsteak that ripens purple/black. These can reach 14 ounces and sometimes more. Vigorous plants produce plenty, relatively crack fruits, that are sandwich ready. This tomato delivers the complete tomato experience for those who like a forward tasting variety! Ours averaged between 8 and 12 ounces but some were a bit larger. Great for market sales, garnish and even some sweet dark sauce or stew. You'll love these! 80-85 Days! Delicious 80 Days! -
Black Magic Tomato
I planted these and forgot about them. The next thing I knew is I saw some very loaded vines in my garden. When I approached the plants I had no idea what they were. Once I read the labels, I was eager to see what the ripened fruits would look and taste like. At first glance, a ripened Black Magic tomato seems not very different from a lot of the other black varieties, but for me it differed in taste. These have that very rich taste of the black tomato family, but with a bit more complexity than most. A really good experience on sandwiches, when eaten fresh and even sliced in salads. This is one beefsteak that I will definitely grow again. Great choice for market vendors too. Production is good and disease resistance excellent, sturdy plants! -
Black Krim tomato is perhaps one of the 5 most popular heirloom varieties of all time. A feat such as this could only be accomplished by one thing, QUALITY! This wonderful slicer is an all purpose tomato that can do just about anything. Fruits average about 8-18 ounces and are brownish purple when fully ripened. Black Krim is rich, full flavored and tasty. Vines begin to ripen fruits about 75-80 days after transplant and will produce until frosts kills them. Great sandwich, salsa, drying, garnishing and cooking tomato. It also makes good sauce! -
75 Days. Black Icicle tomato is a forward tasting fruit that is a great sauce candidate. Wispy leaf vines produce plenty 2-3 inch long, dark colored fruits that are very tasty. Plants have skinny vines and need to be staked early. Fruits are light chocolate brown and are sweet and rich when well ripened. This is a great tomato for cooking, sauces, stews, slicing and drying and eating of the vine. -
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Black From Tula tomato is one of the varieties that got me hooked on the dark colored varieties. This full flavored fruit is rich, earthy and tasty. Our plants were never taller than 5 feet and produced big crops. We did have to spray them one time with Serenade for symptoms of early blight, but they did excellently after that. Our plants produced all season long! This is a good choice for salads, slicing, sandwiches, garnishing and more. These can do well in containers with proper staking. Expect your first ripened tomatoes around the 80 day mark. Enjoy! -
Black Early Tomato
A dark chocolate colored beefsteak tomato that tends to ripen a bit earlier than most blacks. Tomatoes are between 10-14 0unces. Regular leafed plants produce plenty fruits that tend to have a rich, sweet but smoky flavor. You will have plenty of these to share with your friends and family. A must for market vendors. Great for sandwiches and more!! -
Black dragon tomato is a wonderful little pear shaped fruit with dark colored skin. Its trademarks are huge production and good taste. It produces all season long. Indeterminate plants can be tall but average about 6 feet. Many of ours have been 7-8 feet tall. Fruits are sweetish and full flavored, but not too intense. Just a few plants will be sufficient for a smaller family Black dragon is a great selection for snacking, fresh salsa, canning and dehydrating. If you are a vendor, this will be perfect for your tomato stand! Kids love them! I'm a big kid. LOL. -
Black Cherry Tomato
75 Days. Sweet, fruity, rich and juicy, Black Cherry tomato is an average sized cherry fruit that can hang with the best of them! It's also a favorite of many in the culinary community. Black Cherry vines are perhaps 5-6 feet tall and produce heavy crops of brownish/purple fruits that ripen relatively early. These have no problems with extended periods of heat and drought. This fruit is a little larger than chocolate cherry and not quite as intense. Vines are also very tough and are very anxious to produce. Have no fear, they will be there at the end of the season when everything else has already gone. -
Black Brandywine is a favorite of many serious tomato growers. Regular leafed vines produce 6-8 ounce very dark chocolate tomatoes that ripen about 80 days after transplant. Tomatoes are rich and full of old fashioned flavor. plants have good resistance but I recommend spraying with copper sulfate before blooms set and after first fruit set. This is a very good sandwich tomato. Try some is salsa too! -
If you ever want a tomato that can be used in a million ways, this would be one of them. Black beauty tomato is a pretty tomato that belongs to the anthology family. Averaging about 6 ounces, Black Beauty has mostly black on the top and fades into a pretty reddish purple on the bottom end. What a sight to see! Antho tomatoes on the same plant can vary in color intensity, so watch out for some very interesting variations!! Black beauty tomato is earthy, sweetish and has a little bit of tang. Its taste is generally richer than some many other antho varieties . Perfect for sandwiches, slicing, garnish and cooking and market sales. So if you are a vendor, your booth will be busy if you sell these! Grown using organic methods. See it on YouTube! -
75 Days. This smallish tomato has a very unique coloration. Perfectly striped with green and browns, Black And Brown Boar tomato will light up your salsa and sauces. Its flavor is very up-front, yet not to overwhelming. Sweetness, earthiness, richness and flavorful are all characteristics of this little gem. -
BKX Tomato
BKX is the potato leafed version of Black Krim. They share many of the same qualities, except, in my observation, is a more prolific producer. BKX tomato is sweeter, meaty and full flavored. They can reach as much as 1.5 pounds but average around 1 pound. Plants have great disease resistance and begin to ripen their fruits around 85 days after transplant. This is a perfect variety for sandwich making and nice black sauces. These are also fantastic right off of the vines. When sliced and slightly salted, it's a tomato lover's dream! Stake vines well and harvest on a regular basis for best results. -
Birdie Rouge Micro Dwarf tomato has become one of my favorite micros to grow. Here are the things that I like about it. Production, fruit size, early ripeness, hardiness and of course taste. This is not an intense taster like some pop the other micros, but pound for pound, its overall taste is what you would hope for in a cherry tomato, especially when grown in the middle of winter under lights. Birdie Rouge is mild, balanced and juicy, but still backs that true tomato flavor. Fruits begin to ripen to what seems like orange, then turns to a nice, rewarding red, that will make your tastebuds come alive. plants are about 8 inches tall and will easily grow in a 3/4 to 1 gallon container. 5o days! -
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Birdie Jaune Micro Dwarf Tomato
Yet another tasty and exciting variety to grow, Birdie Jaune micro dwarf tomato is a solid choice for container and small garden growing. Our rugose leafed, 10 inch plants, produced canary yellow cherries that were sweet over tart with a very refreshing feel. Our plants started ripening fruits about 67 days from transplant and continued producing for quite a while. Does well under grow lights or outside. 3/4 to 1 gallon containers are perfect for these. If you are trying to grow your micro Dwarf collection or trying them for the first time, try these, you will like them! -
Birch Tomato
Birch tomato is a determinate variety that is early and prolific. Deep red fruits have good texture, are mildly sweet and juicy. Three feet tall plants start producing early and are hardy and dependable. I especially loved the nice and tasty balance that the fruits had. Plants have to be staked because of large production. 3-6 ounce fruits are deep red and begin to ripen about 70-75 days after transplant. They produce bunches of about 5-7 fruits that begin to ripen in quick succession. Perfect size tomatoes for munching on. These would also make great tomato juice. I made tomato stew with some too. Delicious! -
Biquinho Pepper Yellow
Just like its red sister, Biquinho Pepper Yellow packs super flavor! Very prolific plants produce small, elongated yellow peppers with tapered ends. These are very fruity, even more so than the red, which is excellent too! Try dehydrating these for flakes, toppings, cooking etc. You will be amazed! Great for canning, pickling and fresh cooking too. Plants are short and produce all season long. Try bringing a few plants in for the winter and sit them on your window sill. Peppers all winter long! I highly recommend these if you love the gourmet pepper taste in your dishes. -
Biquinho Pepper Red
In 2008 I became interested in gourmet peppers that had high flavor, very little to no heat and were prolific producers. As a culinary lover, I wanted varieties that I could cook with and include in almost anything I made. My very first love was Aji Dulce Orange. I graduated to other varieties with the passage of time. This year, 2019, I asked my the "Pepper Lady" at my local farmer market to recommend something to me. I wanted similar types. She suggested Biquinho Pepper Red and Yellow, the rest is history! These both have exceptional gourmet qualities. They are fruity, tasty and aromatic. Both appear to have heat at first bite, but that fizzles to nada! If you are seeking a wonderful varieties for pickling, flakes, powder, dehydrating, cooking, eating fresh, market or more, try the Biquinhos. Very Prolific! -
Bingo Cherry was gifted to us by Mr Bill Jeffers. It's a meaty and firmer little fruit that is all about taste. Ripening to a nice brownish color, this tomato is sweet and juicy with a really rich finish. 6 foot vines produce big crops of nickel to quarter sized cherries that begin to ripen about 75 days after transplant. These produced all the way until frost. Great for snacking, market sales, jams or jellies and drying. -
Billy Goat Pepper
Billy Goat Pepper is a hot pepper that reminds me of the Caribbean style peppers. If you like your peppers relatively hot, this Chinese variety would be the perfect for seasoning, cooking, sauces, flakes and powder. Plants are very productive, producing 1.5 inch peppers that turns from green to bright red when fully ripened. Nice pepper aroma. Plants are about 3 feet tall and peppers are about 30,000-40,000 Scoville Units. -
Big Yellow Zebra Tomato
Big Yellow Zebra tomato is a bigger bi-color fruit that has great flavor. Weighing about 10-20 ounces this pretty beefsteak grows on taller vines that produce plenty of fruits. If you love sweeter but not too strong tomatoes, this would work well for you. This tomato has a rich finish and plenty of real tomato taste. Fruits begin to ripen around the 80 day mark. Perfect for sandwiches, nice yellow sauce, cooking and market sales. Stake well! -
In 2014 I purchased a packet of Big Rainbow tomato seeds from a well known company. I grew out six plants. Five of them produced perfect Big Rainbow fruits. The other one produced some pale yellow, juicy fruits, that were about twelve ounces to one pound. They did not have any striping, nor were they bi-color inside. but they were about the same size and shape of big rainbow. They were also very refreshing, mild and tasty. In 2015 I grew them out again in my kitchen garden. This time my crop was even better. They were more prolific but produced the same fruits. Since I really enjoyed this awesome fruit, I have named Big Yellow Fellow tomato. Vines are tall and bushy, kind of like Shuntuk Giant tomato. Big Yellow Fellow tomato begins to ripen about 80 days after transplant. Stake these well and you will be rewarded. Great for tomato juice, sauce and fresh eating. -
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Big White Pink Stripes continue to be one of my favorites! This unique fruit is produced on taller vines that are disease resistant. 1 pound fruits begin to ripen about 85 days after transplant. When well ripened, fruits have a very pale yellow color and are pink on the bottom end. Sweet,medium mild, meaty, aromatic and juicy. Stake vines well! -
Big Sungold Select tomato easily fits in with some of the best cherries available today. Without a doubt, this is one definitely worth growing! Clusters of 6-8 fruits begin to ripen around 68 days from transplant. They turn from green to a beautiful yellow that deserves attention. Plants can be taller than 6 feet and are very vibrant. Big Sungold Select can easily be used as a main crop cherry type, for market sales etc. Tomatoes are fruity, firms, crack-free and delish! Expect to harvest all season long. Stake well and reap your rewards. Perfect for snacking, salads, dehydrating, tomato jam and so much more! Everyone who tried them wanted more! -
Big Ray's Argentinian Paste Tomato
Here is yet another great paste and sauce variety. Big Ray's Argentinian Paste tomato should always be considered when wanting phenomenal sauce and paste. It cooks down into thick, sweet sauce. Pour some on your pasta, or use it as a base for soups and bisque, very delicious! Big Ray's Argentinian Paste plants produce a good amount of 2-3 inch fruits that begin to ripen about 85 days after transplant in the garden. Wispy leaved vines need early staking because they begin to hold fruit quite early. Disease resistance was good for us. Let me know how your tomato paste turned out! -
Big Rainbow Tomato
80 Days. When well ripened, a Big Rainbow tomato is something to see! It is not excessively big, perhaps 1 pound, but it's all you could handle. This is a great sandwich tomato and would work well in sauces, in the market, for garnishing when sliced and for fresh eating right off the vine. sweet, rich and juicy. Tall vines produce until frost! -
Big Orange Stripe tomato was among my favorites in 2017. in anticipation I waited to see if these were as good as advertised, they were! In fact, they were better than advertised. Big 1.5 pound fruits are delicately striped with reds. At a first glance, the fruit looks totally yellow, but upon further inspection, vertical skinny red streaks are perfectly placed. There is also some reds on the bottom end. Fruits are very clean, sweet, meaty and juicy. Perfect sandwich tomato. Great also for sauces, garnish and cooking. I love this one!!
