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Dwarf Jasmine Yellow Tomato
This year, 2019, my dwarf plants performed and produced excellently. Every one showed great disease resistance. We had big harvest here on the farm. Dwarf Jasmine Yellow tomato was one of the best. It has to be one of the prettiest exteriors on any tomato that I have ever seen. Deep yellow, shiny and clean fruits are really eye-catching. They turned heads in my garden every time. Taste was superb and fruity. Nothing was overwhelming with Jasmine Yellow. It has the perfect blend of delicious flavors. A keeper for me. Plants are about 3 feet tall and produce amply until frost. Great slicer tomato. Looks beautiful sliced on a platter. Really good eaten right off the vine. Note: Most dwarf varieties do well in containers and small gardens. -
Carmin Violet Tomato
Carmin Violet tomato is a cutie slicing variety with very good taste. Soft but not mushy, it has a wonderful aroma when fully ripened. I was surprise by its very nice, mild flavor that still delivered completeness. I really enjoyed this tomato but did not try it in any applications. The only way I had it was fresh off of the vine. Very good experience. Six to ten ounce, oblate fruits, grow on hardy 5 feet tall plants. Big production, mid-season ! Expect your first ripened fruits around 75 days from transplant. -
Great Bear Tomato
This is another one of my favorites for 2019. Great Bear tomato is just what the doctor ordered. Delicious pink beefsteaks can weigh 1.5 pounds but most of ours were about 1 pound. I love the texture of this tomato. It's smooth and very inviting. When sliced, Great Bear delivers a very good experience. I like my tomatoes thinly sliced, but this one I like thick. When to comes to taste, it's simple. Old fashioned, full-flavored and well balanced. Plants are vibrant and about 6 feet tall. If you like really great tasting beefsteaks, try this one. You will not regret it! -
Oakley Park Tomato
Oakley Park tomato is a hard working, reliable, multi-purpose variety. Five feet tall plants are high producing and early. Fruits are very tasty, slightly acidic, yet with good balanced. Fruit size averages around 3-4 ounces. These have a softish feel but not mushy. Very useful for cooking, canning, juicing etc. These are very early. Ours started ripening around 62 days from transplant. Early to bloom and reliable variety. Try these if you are seeking a good multi-purpose type! Seed Source: Centre For Genetic Resource 2008 Netherlands, CGN 24224 -
Paw Tomato
Paw Tomato is a rear slicing variety. Three to five ounce fruits are uniformed and generally blemish-free. Plants are tall and have good disease resistance. Our plants were prolific and vibrant. This is a mid-season variety that produces sweeter but slightly mild and delicious fruits, delivering a really good tomato experience. Expect your first ripened fruits between 75-80 days from transplant. I am so happy that I grew these! Seed Source: Gatersleben, #LYC 1781 -
President Garfield Tomato
A wonderful variety ideal for slicing, sauces cooking and more. 5 foot tall plants produce bright red, slightly ruffled fruits that have a perfect balance of sweets and tart. Really nice, full-flavored variety. I really loved President Garfield tomato this year. Unfortunately only one plant made it because of sever flooding in June. Very nice texture that all tomato growers should experience. Limited Seeds. -
Rhode Island Early Tomato
Rhode Island Early tomato is an variety that produces plenty 3-4 ounce, red fruits that have a mildly acidic taste. I really like this as an early producer, especially because they are not bland. These are useful for cooking, canning, nice tomato juice and early market sales. So a good all-purpose variety. Plants are determinate and stocky. Our first fruits came in at around 67 days from transplant, even earlier than all of our cherry varieties. Get ready for a big harvest! -
Santori Tomato
A wonderful little tomato that grows on a determinate bush. Plants are short and produce a lot of large cherries/ping pong sized fruits that have many great uses. Very good taste but on the tart side. These are great canners, for cooking, snacking, market sales, very good for salsa and more. Ours started ripening around 70 days from transplant. -
Triumph Tomato
Pretty 3-4 ounce fruits are fire-truck red when ripened. Triumph tomato is a determinate variety that produces excessively. Early ripening, these are perfect for salads, canning, fresh eating, cooking and more. So truly, it's an all purpose variety. Great selection for market sales. Mild, slightly acidic and forward taste. I enjoyed making fresh tomato salsa with these. Onions, jalapeños, cilantro, limes, salt and black pepper and tomatoes, of course. That's my simple and delicious recipe. Ours started ripening around 68 days from transplant. Seed Source: Gatersleben, #LYC 154 -
Summer Lightning Tomato
A sauce and paste type, Summer Lightning tomato is a rare variety. It is a high producer of 2-3 inch elongated fruits. A mid-season variety, this high producing gem fits perfectly if you like sweeter or low acidity sauces. These are nice tasting stand alone tomatoes. Also perfect for canning, cooking and fresh eating. Perfect for market sales because if its high production, taste and crack-free habit. I made some of the best tasting fresh salsa with Summer Lightning. Plants are tall, hardy and wispy leaved. Stake well and you will be rewarded. 75 days to ripen from transplant. Seed Source: Gatersleben Russia # LYC 3881 -
Summer Sunrise Tomato
Summer Sunrise tomato is a pleasant treat in any garden. Blemished free fruits are produced on short plants that produce plenty. This mid-season variety is sweeter, fruity and mild. Good keepers, these are perfect for slicing, salads, canning and tomato juice. Plants are vibrant. and hardy. Ours survived a brutal spring and early summer. Fruits averaged four to six ounces. Rare and worth it. -
A very nice and rare find for us in 2019, Tschechische Gelbe tomato was one of my personal favorites. Large sized cherry tomatoes have a medium-firm feel with lots of juiciness and wonderful aroma when fully ripened. These are sweeter and fruity, but must ripen well for the full experience. Plants are about 6 feet tall and produce plenty. Ours showed wonderful resistance to early blight. Great for snacking, canning, garnish, cooking and so much more. Try this rare and wonderful variety, you too may get hooked! -
Wisconsin 55 Tomato
One of the sturdiest producers that we grew in 2019, Wisconsin 55 tomato will be a repeat grow for sure. Clean, juicy fruits are not mushy, rather they have very nice texture. These are great for tomato juice, salads canning and more. A good all purpose tomato. I love cooking with them, they make really good stew. This is a hard-working variety that will do well in heat or wet conditions, workhorse! Crack resistant, with high disease resistance. Try some! -
Zluta Kytice Tomato
A multi-flora variety, Zluta Kytice tomato packs nice flavor. Four to five feet tall plants are so prolific that you will have a tough time harvesting them. Sweet and fruity, yellow cherries, are not more than one inch long. They are produced on bunches of sometimes more than 50. Plant are study and early ripening, coming in at around 70 days. Nice disease resistance, good hardiness. These will quickly become one of your favorites! Perfect market variety! Great too for deserts, salads, canning and so much more! Zluta Kyrice is a wonderful, never-ending snack! -
Vineyard Wine Tomato
I was gifted seeds for Vineyard Wine tomato by my friend form NYC. He also gifted me Alfonsi's Big Pink Beefsteak. Not sure what to expect, I planted two plants. What I were rose pink, very beautiful, slightly bigger than golf ball sized fruits that were rich and tasty. I have to admit, these do not taste like wine, but their colors is stunning. They are sweet, with nice tartness and not mild. Very consistent tomato taste! In a nutshell, they are delicious. Perfect for cooking, eating fresh, sauces and even sliced in salads. I like this tomato a lot. 6-8 averaged one pound. Prolific plants, very hardy variety! -
Minipop Tomato
Just pop one in and you will be hooked. Minipop tomato is a smaller, medium firm and sweeter cherry tomato. It has a rich and full flavor. Not very common, in fact rare, this prolific producing variety will keep you very busy all season long. Tall plants are extremely hardy and disease resistant. They produce an lot, and early! Our 3 plants started ripening around 70 days from transplant. They sprawled and sprawled. Minipop's texture is good, especially for snacking on the spot. Be one of the first to try this rare cultivar in your garden! Seed Source: Gatersleben, # LYC 1330 -
African Beefsteak Tomato
A true taster, African Beefsteak tomato is a full flavored variety that veers on the sweeter side. More mild than strong, this variety would be a great addition to any beefsteak garden. Fruits are 10-16 ounces. Plants produce plenty, but not prolifically. Disease resistance is very good and plants are about five to six feet tall.. These make great sandwiches and slicing tomatoes. A nice selection for market sales also. Stake well and early and you will be well rewarded! -
Belle Arlesienne Tomato
Belle Arlesienne Tomato is a rare and tasty French variety. I am certainly happy that I grew these out! Nicely textured fruits are between 6 and 10 ounces, are sweet with forward taste and have very interesting secondary flavors. Only one of our plants made it because of severe flooding in 2o19, but I am so happy that it did, because I really like this one. Next year 2020, I will be growing out many more plants. Belle Arlesienne has a good texture and wonderful aroma. Nice slicing variety. Overall pleasing variety. I especially appreciate that in a rare sort! Seed Source: Gatersleben France, # LYC 93. -
Welcome to Tuckwood Favorite Tomato. This one is not very common, but having grown it, I wish that more fanciers would. Actually, it has become one of Curtis' favorites. Tall, vibrant plants produce heavily from mid-season until frost. Tomatoes are bright red and delicious. Not sweet or tart, Tuckwood Favorite has excellent, balanced, old time flavor. It truly is a nice little slicing tomato. (Seed Source: Gatersleben, #LYC 156) -
Auranticum Tomato
Auranticum tomato was a standout for us in 2018. We are introducing seeds in 2019. Five feet tall, multiflora plants, produce more delicious cherry tomatoes than you could harvest. Fruits are produced in bunches of 20-50 or perhaps more. Taste is sweet and fruity with mild tang. These are perfect for salads, snacking, canning and so much more. A perfect treat for market vendors. Great if your need is less plants and more production! -
Sierra Leone Tomato
Looking for an exceptional sauce variety? Try Sierra Leone tomato. Hardy vines produce heavily and relatively early. These have good disease resistance and need staking early. Taste is sweet, full flavored and satisfying. makes thick, sweet and rich sauce. Good too for tomato ketchup. Expect first ripened fruits around 70 days from transplant. May also do well for making tomato paste. Great too for stuffing with all kinds of goodies. Definitely worth growing if you love sauce! -
Mrs Schlaubaugh's Famous Strawberry
If you want a meaty oxheart that will sit great on a tomato sandwich, yet make wonderful, rich sauce, then you should try Mrs Schlaburgh's Famous Strawberry tomato. With this variety what you see is what you get! And that is meat and more meat. This sweet, full-flavored oxheart will blow you away! Plants are taller and wispy, but very hardy. They produce a nice crop of uniformed oxhearts that can weigh up to one pound, but averages 8-12 ounces. Perfect size for a sandwiches, Mr's Schlaburgh's also works well as a slicing type, for cooking, canning and more. Great market variety. Try these if you haven't yet! -
Biquinho Pepper Yellow
Just like its red sister, Biquinho Pepper Yellow packs super flavor! Very prolific plants produce small, elongated yellow peppers with tapered ends. These are very fruity, even more so than the red, which is excellent too! Try dehydrating these for flakes, toppings, cooking etc. You will be amazed! Great for canning, pickling and fresh cooking too. Plants are short and produce all season long. Try bringing a few plants in for the winter and sit them on your window sill. Peppers all winter long! I highly recommend these if you love the gourmet pepper taste in your dishes. -
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Dragon's Breath Pepper
Dragon's Breath Pepper is a chili variety that is said to have measured 2.5 million Scoville units. Until recently it was said to be the world's second hottest pepper. In case this language is new to you, Scoville is a measure of heat in peppers. The higher the number, the hotter the pepper. So you can have a better idea of how hot this pepper is, the average jalapeño pepper is around 5,000 Scoville units. So now you know how hot Dragon's Breath is. But heat is hot toe only attribute of this variety. If you can handle the heat, you will find a lot of nice fruity undertones that works well when smoked, dehydrated or made into hot sauce. -
Ghost Pepper Seeds (But Jolokia)
Ghost Pepper seeds are now available at Renaissance Farms! Also known as Bhut Jolokia, this super hot chilli has a smoky, fruity taste, if you can get past the brutal heat. On the Scoville scale, it measures 1,041,427 SHU. This baby is HOTTT! I use these for making sauce but it can be used for smoked chili, chili flakes and even fresh in cooking. NOTE: Ghost peppers are not for the novice! -
Mulatte Dwarf Tomato
Mulatte Dwarf tomato is a good producing and very tasty variety. Chocolate/bronze colored fruits can weigh 10 ounces, but most average 5-8. Plants are about 3 feet tall, yet need staking. Our fruits are usually sweet and have rich complex flavor. Texture is excellent, especially on a sandwich. Fruits begin to ripen about 75 days after transplant. Mulatte Dwarf can do well in larger containers or small gardens. Perfect as a snack, for garnish, cooking, slicing on a platter and also for market sales. A very good choice if you like rich tasting tomatoes! -
A high producing variety, Dwarf Maura's Cardinal tomato is truly a treat in any garden. Ours were exceptionally prolific! Oblate, Cardinal red fruits, are very pretty and weigh about 4-6 ounces. These are unmistakable in appearance. This summer our gardens were lit up with a very beautiful but different shade of red. Plants are about 3 feet tall and have nice resistance to early blight. Fruits are very well balanced, sweet but not too much with some zing. These deliver a very nice tomato experience Texture is excellent. Great for slicing, snacking, garnish, market sales, cooking and more!! As a Dwarf variety, it most likely would perform well in larger containers and small garden spaces, too
