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After promising to grow this variety for each of the last 7 years, I finally grew them out in 2018. What took me so long? Pantano Romanesco tomato is a superb variety in every way. Additionally, it is pretty early. Smooth, oblate, 6-10 fruits ripen to a very nice red that is just head turning. Plants are hardy and not too tall. Surprisingly, this is a very good sauce maker. It's also great for sandwiches. I highly recommend this as a main crop for market vendors. It worked very well for us. Sweetish, juicy and satisfying is how I would describe its taste. -
Red beauty tomato is perhaps the most beautiful antho variety there is. This stunningly red with black shoulder tomato is going to turn heads in your garden. Hardy plants produce clusters of 4-5 fruits that begin to ripen around 75 days after transplant. Vines are pretty tall so stake early. Fruits weigh between 4 and 10 ounces and turn even darker wherever the sun hits them. Fruits are not sweet or tart, but there is a very good balance, especially when well ripened. This is a fantastic tomato for garnishing, cooking, sandwiches and even tomato juice. Works great for market vendors too, where they have been a big hit for me. -
Being a big fan of old fashioned oxhearts and knowing that they mostly have great taste and texture, I decided to try this one! Fatima tomato lived up to expectations! This is a very tasty oxheart. Besides that, it has soft smooth flesh and fantastic old time flavor! It is very balanced too! I especially love that the plants produce plenty and until frost. Fruits are around 6-12 ounces and ripen to a very beautiful pink. You can expect your first ripened fruits around 75-80 days. These are perfect for sandwiches, cooking and slicing. Be sure to stake plants well, as they are very skinny and cannot hold any weight! Good disease resistance! See it on YouTube! -
TC Jones tomato was definitely one of our surprised in 2018. I sometimes have a slight suspicion about light yellow or white tomatoes, but this one totally caught me off guard. It was so flavorful that it will certainly be grown next year, with market sales in mind too! 12-16 ounce fruits never kept coming all year and disease resistant plants just kept giving. Fruits were born on nice sized clusters of 4 or 5 and began to ripen about 82 days after transplant. These are sandwich perfect! But they also worked very well for some nice fresh tomato sauce. Try them and you will be amazed! -
Whether you love growing antho varieties, or trying them for the first time, Aurora Blue tomato will be a good selection for you. This year, 2018, I grew this variety for the first time and was pleased with its production and disease resistance. Indeterminate vines produced plenty fruits but were not excessively prolific. Fruits weighed between 6 and 14 ounces and were around until frosts. As far as taste, these are mild, with light sweetness and acidity. Perfect for sandwiches, salads and market sales. Stake these very early because they will begin blooming and holding fruits just weeks after transplant. 75 Days! -
I am so happy that I discovered Anna's Kentucky tomato. This 8-18 ounce tomato ripens to a nice deep pink and packs surprisingly smooth and pleasant flavor. Plants are relatively tall and produce clusters of three to four fruits that begin to ripen around the 80 day mark after transplant. I also found that plants showed good disease resistance. In our gardens, they have produced well into fall. These are perfect for sandwiches, slicing, cooking and more. It would also recommend these as a main crop tomato, so they will do good for market sales. This variety will always have a place in my garden! See it on YouTube! -
Flander's Contrast tomato is very unique in its looks. The green version of Blue Pear, this beauty is certainly a head-turner. Pear shaped fruits with antho tops, display varying levels of darkness. They begin to ripen about 72 days after transplant. Vines are about 6 feet tall and never stop producing until frosts. Fruits are mildly sweet, juicy and have a really good texture. Staking is essential because plants are relatively skinny.This is certainly a fine tomato for fresh salsa, garnishing, dehydrating, tomato juice and tons more. Try eating some straight off of the vine, very pleasing! Definitely worth growing! -
Orange Blue tomato is one of the best antho varieties that I have grown. I am not saying that lightly! Not only is it excessively beautiful, but, when well ripened, it's super sweet and delicious. I also noticed that it does not have that strong antho taste. Skinny vines produce plenty of 2-5 once fruits that begin to ripen about 75 days after transplant. These are perfectly juicy and aromatic. Works well for fresh salsa, garnishing, cooking, eating off the vine cooking and canning. Also was a hit at our local Farmers Market. Plants also remained disease free all season long! I will definitely grow these again. You should try them! See It On YouTube. -
Maiden's Fire Tomato is truly a wonderful tomato. As far as looks, it's a stunner and will definitely turn heads in your garden. But this tomato does not have just looks. It is a very good tasting tomato with delightful balance. 6-14 ounce fruits ripen a beautiful pink and yellow bi-color that actually looks like beautiful flames. Fruits are sweetish with a hint of acidity, but nothing is too much. It's just right! Plants are prolific about 5 feet tall and have shown good disease resistance in our garden. Staking is necessary! You can expect your first ripened tomatoes around the 75 day mark. -
Sweet Cream Tomato is one of my new favorites. It is just what its name says. Sweet, slightly fruity and juicy. This elongated variety can reach 3 inches but 2 inches is more normal. I especially love its wispy, prolific vines that begin to ripen their fruits around 70 days from transplant. Once that has started, expect a lot of fruits until frost. Disease resistance is also good with this variety. Fantastic variety for salads, snacking, garnishing, dehydrating, cooking and more. Perfect for market sales because there is little to no cracking. This tomato also reminds me of Blush, which is a fantastic tomato but tends to have cracking sometimes. All around a very good tomato! -
One of the prettiest fruits that we grow, Beauty King tomato is certainly a winner. Ranging from 8-16 ounces in our garden, this winner is sweet and satisfying. Plants are very vibrant and produce many fruits that begin to ripen about 80 days after transplant. When ripened fruits are cut, their interiors are splotched with the most beautiful bi-color red and yellow marbling. Perhaps the thing I love most about Beauty King is its good balance of taste. It's not to strong or mild. I also like its aroma when fully ripened. This is a perfect tomato for sandwiches, garnishing and cooking. As a side note, this is a totally different tomato than Dwarf Beauty King, so feel free to try both. See It on YouTube! -
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If you are searching for a very good tasting variety that ripens early and produces plenty all season long, then Amazon Chocolate tomato is the one! This dark colored, beautiful and blemish-free fruit will blow you away with its production. Plant are not too tall (perhaps 4-5 feet) and produce many clusters of 4 or 5 8-16 ounce fruits. Most fruits average around 10-12 ounces. This is a great tomato for a main crop, greenhouse growing and market sales where it will excel. Amazon Chocolate is full flavored with great texture and taste. Perfect sandwich tomato. Eat a few right off the vine and you will not stop. A very nice all purpose tomato! See it on YouTube! -
Among the earliest to ripe in our gardens, Red Calabash tomato comes in right in time to hold you over for varieties that take a little longer to come on. Bright red, oblate fruits are sweetish, juicy and satisfying. They average 2 or 3 ounces and are literally everywhere. Vines are loaded with crack-free fruits and never stop coming until frosts gets them. These are perfect for canning, salads, juicing and even dehydrating. Great for market sales. Excellent when eaten right off the vine too! These will do well in larger containers. I recommend 5 gallons or bigger. 70-75 days from transplant! -
Black dragon tomato is a wonderful little pear shaped fruit with dark colored skin. Its trademarks are huge production and good taste. It produces all season long. Indeterminate plants can be tall but average about 6 feet. Many of ours have been 7-8 feet tall. Fruits are sweetish and full flavored, but not too intense. Just a few plants will be sufficient for a smaller family Black dragon is a great selection for snacking, fresh salsa, canning and dehydrating. If you are a vendor, this will be perfect for your tomato stand! Kids love them! I'm a big kid. LOL. -
Iva's Red Berry tomato is a small, delicious and early cherry. Ours began to ripen around 65 days after transplant much to our delight. This year, 2018, they were the very first tomatoes in the garden to ripen. Our vines are bushy and have shown good disease resistance. Just two plants provided enough tomatoes for us for the entire season. Fruits are medium firm and packed with really good tomato flavor. They grow in long bunches of up to 15. Iva's Red Berry is a great choice for salads, snacking and market sales. These may work well also in containers. -
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Fuego Rosa Tomato
Fuego Rosa tomato is an elongated variety that will blow you away with its beauty, size and beefsteak- like flavor. It does not have strong tomato flavor like some other elongated sorts, but it's still a winner! Bred by Fred Hempel of Artisan seeds, Fuego Rosa resembles one of it's parents(Striped Roman), except that it has clear skin. Fuego Rosa is pink. Vines are wispy, prolific and produce all season long. Early staking will be helpful. This is a perfect tomato for salads, snacking. Great in sauces, for cooking, garnishing and more. One of my favorites in 2018. Try Fuego Rosa, you'll have a blast! See it on YouTube! -
Taste tomato is another winner by Fred Hempel of Artisan Seeds. Seriously, he is a top class breeder and I really respect that. I have grown mostly everything that he has created and they all have been excellent. Taste is a very beautiful red and yellow bicolor fruit that is elongated. It reminds me of Striped Roman, but with better overall taste. This is an excellent choice for any serious tomato grower. Vines are packed loaded with fruits and are also reasonably early. Our first ripened fruits came in around 65 days . Vines are aggressive producers. Try these for sauces, fresh eating, sliced in salads and drying. Great market choice too! See It On YouTube. -
When it comes to outstanding tomatoes, it would be hard to find many green when ripened varieties that are better than Green Giant tomato. Large, oblate, green fruits can reach more than one pound but average 12-16 ounces. This perfect sandwich variety is always very high on our list. Plants are tall and have potato leaves. Ours always display good disease resistance and produce until fall. Green Giant is a great producer too, bearing plenty clusters of 3 or 4 fruits that begin to ripen about 85 days after transplant. Stake and feed well and you will be amply rewarded. Highly Recommended! See it on YouTube! -
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90 Days! One of my favorites, Soldacki Tomato always does excellently for us! A big beefsteak, this is the perfect sandwich tomato. But that's not all! This gem can also function as an all purpose tomato, for making sauce, salsa and fresh eating. Vines are bountiful and hardy. Fruits are very juicy and balanced with some additional complimentary flavors! Be sure to steak these properly or you will be mopping them off of the floor. If tasty beefsteaks is what you are after, Soldacki can easily fill that slot. You can also expect fruits until frosts. Our seeds are freshly packed! -
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Jochalos Micro Dwarf Tomato
Jochalos Micro Dwarf tomato is a fabulous little cherry tomato that reminds me of Pinocchio Orange. it is, in my opinion a totally different tomato, though! This little gem produces deep yellow, small sized cherries with flavor that will astonish you. It's a great balance of intense sweets and tanginess that fits perfect for snacking or salads. If you are into jams, jellies or tomato delicacies, this would be the one for you. Very hardy and determined 4-8 inch plants like to sprawl and stay low. They begin to ripen their fruits about 55 days after transplant. Tomatoes are borne on clusters of 5-7. plants will also produce at least two crops. So after your first crop is done, feed and watch out! See Jochalos and other micro dwarfs on YouTube! -
Birdie Rouge Micro Dwarf tomato has become one of my favorite micros to grow. Here are the things that I like about it. Production, fruit size, early ripeness, hardiness and of course taste. This is not an intense taster like some pop the other micros, but pound for pound, its overall taste is what you would hope for in a cherry tomato, especially when grown in the middle of winter under lights. Birdie Rouge is mild, balanced and juicy, but still backs that true tomato flavor. Fruits begin to ripen to what seems like orange, then turns to a nice, rewarding red, that will make your tastebuds come alive. plants are about 8 inches tall and will easily grow in a 3/4 to 1 gallon container. 5o days! -
Pinocchio Red micro dwarf tomato is a beautiful, nice sized cherry tomato that grows on miniature tomato plants. These tree like plants grow no taller than 9 inches and begin to ripen their fruits about 55 days after transplant. Fruits have very good balance of sweet and tang, accompanied by lots of almost fruity juice. Tho diminutive, plants are prolific with a lengthy harvest. Plants should produce a smaller second crop if plants are well cared for. Pinocchio Red can easily be grown in a 3/4 to gallon sized container. A larger container may not be needed. Try 3-4 plants in a window box too, perfect! -
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Chibikko Micro Dwarf tomato is perhaps the most beautiful of all the micro varieties, when well ripened. One of the taller varieties, Chibikko plants can reach 16 inches tall. Your plants to be loaded with nickel to quarter sized fruits. Chibikko is extremely tasty. It has a great blend of sweet and tang, with perfect complimentary flavors that results in a very tasty tomato. Fruits begin to ripen about 60 days after transplant. -
If you are in search of a very delicious, red cherry tomato, Chisai Cherry tomato would be the one. I first grew this gem out in 2014 and didn't really know what I was about to experience. After accidentally breaking the vine almost down to the base, it bounce back a few weeks later and produced more tomatoes than any other cherry variety in my garden. Chisai Cherry has an old fashioned, full flavored taste. It's sweet and tangy too, with plenty juice. this is the perfect salad and snacking tomato. Delicious, early and prolific. Perfect for kids and great for containers too! -
Rejina Yellow micro dwarf tomato is an average sized cherry tomato that are borne on 8-10 inch plants. They are sweeter and mild with good flavor and plenty of juice. Ripened fruits are softer and have a really nice tomato aroma. tomatoes ripen to a very beautiful angry yellow. Plants produces a lot of fruits for their diminutive sizes. You can expect ripened fruit around 50-55 days after transplant. -
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Venus Micro Dwarf Tomato
Venus micro dwarf tomato is a very beautiful and tasty fruit that grows on a 5 inch plant. In some ways it reminds me about Pinocchio Orange (Pinokkio Oranzhevyj). It's sweet and juicy with a little tartness too. Very good for snacking and salads! Available From January 25th 2018 -
Regina Red micro dwarf tomato is a really sturdy cherry variety that grows on 10 inch plants or shorter. This well balanced fruit is delicious and slightly tangy, with good sweetness too! One of the things that I love about this variety is that it produces plenty fruits for such a small plant. 50-55 Days! -
75 Days. Mariglobe Supreme is a red salad or slicing tomato that is as sturdy as they come. If you have a hard time growing tomatoes, try these. Extremely hardy vines produce high quantities of delicious fruits. Sweeter, with some acidic undertones, this tomato still has wonderful balance.
