Black Spanish Round Radish
Also known as ‘Noir Gros Rond d’Hiver’, this unique radish is easy to grow and has been cultivated in the USA since the 1800s. These can be 3-4 inches in diameter and can be a bit spicy. Dark bulbs have a milky white and pungent interior, with crisp feel. Usually matures about 60 days after planting. When cooked, it loses some heat and is very flavorful. Plant late spring to early summer! If you are a radish lover, try these! Enjoy!
Black Spanish Round Radish
$1.75 – $2.75
Description
Black Spanish Round Radish
Also known as 'Noir Gros Rond d'Hiver', this unique radish is easy to grow and has been cultivated in the USA since the 1800s. These can be 3-4 inches in diameter and can be a bit spicy. Dark bulbs have a milky white and pungent interior, with crisp feel. Usually matures about 60 days after planting. When cooked, it loses some heat and is very flavorful. Plant late spring to early summer! If you are a radish lover, try these! Enjoy!