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KARMA Peach Tomato
The largest of the KARMA series, KARMA Peach surely is a peach! Another of the Karen Olivier and Marsha Eisenberg collaborative works, this is a potato leafed variety. Mildly sweet, with softer smooth texture when well ripened, it has a really nice fruity finish that is memorable. Peach was also the latest to ripen. Overall it was still an earlier variety, only trailing the others by about 8 days. Expect tall wispy, vines with good production! I enjoyed this one, especially right off the vine! -
Hooked On Cherry Tomato
EXCLUSIVE 2020
Hooked On Cherry is a sweet black fruit that is great for salads, snacking, preserves, market sales and so much more. Crack free fruits are stunningly beautiful and inviting. Seeds were first given to me by Bill Jeffers of Evansville Indiana and they seemed to be unstable. After growing it out for several years, it now is very stable! Its original name was T-Black Cherry, but Bill explained to me that that name was used from one of its parents. Given the permission to change its name, I have decided to call it Hooked On Cherry. You would love this fruit! So sweet and juicy, prolific plants, excellent disease resistance! So much upside! I am truly hooked! You'll be too! -
Flathead Monster Pink Tomato
I was surprised with the taste of Flathead Monster Pink tomato. Although I was expecting fruits above 2 pounds, most of mine were between 1-1.5. I was really happy that we decided to try this variety. Full flavored fruits begin to ripen about 85 days after transplant. This is a very, very good tomato. Regular leafed vines produce well, though not prolific. My three plants each produced between 10 and 14 fruits, with the later fruits being a bit smaller. I will definitely be growing these again. -
Myriam Tomato
Bunches and bunches of bright red cherries is what you will harvest over and over again. Mariam Cherry tomato is a prolific multiflora type that will produce so many great cherries for you that you head will spin. Indeterminate plants were between 5 and 6 feet tall and started ripening very early in the season. Most clusters had 40- more than 60 tomatoes on them. Disease resistance was very good and fruits were sweet over tart. Excellent snack, great for preserves and canning whole. I am really happy that I tried this one! Will definitely grow again! -
Piedmont Pear Tomato
A pretty and tasty variety, Piedmont Pear tomato will turn heads in your garden. High producing plants are about 5 feet tall and begin ripening their fruits around day 75 from transplant. These had really good disease resistance for us. Fruits are borne in many clusters of 5 or 6 and when fully ripened are sweeter, mild and have fruity undertones. A pleasure for snacking, making preserves (jams etc) and plating/garnish. These would be a nice addition to any tomato garden. Try them! -
White Sugar Tomato
A sweeter and juicy variety, White Sugar tomato is a pure gem to grow. Although I would consider this a slicing tomato, I think it would shine as a juice and cooking variety. These are really good right off the vine. Ripening to a pale yellow color, 4-8 ounce fruits have a wonderful aroma when fully done. Very beautiful for plating too! Wonderful market variety! Plants are prolific and around mid season. 80 days! -
Orange Roussollini Tomato
Orange Roussollini Tomato is a prolific cherry. Plump fruits begin to ripen orange before turning to a deep red. Mildly sweet, with some tang, this one delivers a very pleasing experience! Plants are super prolific and begin to ripen their fruits about 75 days from transplant. Plants were no taller than 5 feet and did well in hot weather. These are perfect for canning, snacking and salads. A great choice also for market sales. Try these! -
Sweet Pickle Pepper
Perfect for Pickling, Sweet Pickle pepper exceeded all of our expectations in 2020. Compact plants of perhaps 2 feet tall, produced so many peppers that often they reminded me of a Christmas tree with decorations. When unripened, these can have a purple splotching, but they ripen to a bright red. Crisp and sweet, these are perfect for salads, canning, cooking and of course pickling. Would work well for market sales also. Get your canning jars ready, you'll have plenty uses for them! -
Dixiewine Tomato
A really good tomato is how I would describe Dixiwine tomato. This gem has perfect texture and great old fashioned taste and balance! Short plants produce well for such large fruits, which can approach one pound. Honestly one of the better sandwich tomatoes I had in 2020. These are a bit later. Ours started to ripen about 85 days after transplant but the wait was well worth it. Fruits ripen deep red and have a really nice aroma. Try Dixiwine in your next garden! -
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Aribibi Gusano Pepper
Aribibi Gusano Pepper is a very nice Chinese variety! Small white peppers with some heat will light up your world. Short plants are loaded with pretty, 1.5 inch, wrinkled, white peppers. A real treat in soups! Awesome flavor! Great for flakes, powder, drying, cooking! One of my new favorites! 300,000 – 470,000 SHU -
Amber Keyes Tomato
A beautiful sight to see, Amber Keyes tomato plants produce huge clusters of the most beautifully colored, greenish/yellowish fruits! True to its multiflora genes, our plants produced many clusters of more than 50 fruits, that were sweet, inviting and juicy. I especially liked that they were relatively early producers. These were transplanted in early May and we got our first ripened fruits on July 7th. Get ready for tons and tons of pear shaped cherry sized fruits! You will be amazed! Plants were 5 feet tall and hard working. A great choice for snacking, preserves(I make jam), salads etc! -
Honey Drop Tomato
One of the best cherries that I have ever tasted, Honey Drop tomato is also the most unique that I have ever grown! I am totally blown away by everything about this gem! It is the first tomato that I have grown where seeds from one plant produces different colored fruits. Yes, you heard me. Seeds from one plant can produce pinks, yellows and some with pink blushes. It's true! My three plants produced two yellows and a pink. But that is not all, these babies are prolific, have super disease resistance and are very vibrant! I promise you that there is NO tomato with such an aroma. These cherries smell like pure tropical fruits and not tomatoes. So many times I walked by my plants without looking and knew exactly where I was in the garden. All upside with honey drop. Perhaps now my #1 cherry tomato! Highly Recommended! -
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Snegirjok Micro Dwarf Tomato
A standout variety in our micro grow-outs, Snegirjok micro dwarf tomato produced so many red cherries that they totally caught me by surprise. Averaging 12 inches tall, this micro is just a pleasure to grow. Its flavor is also very good! Mildly sweet with a good balance of tartness, these are perfect snackers that will keep you returning for more. Ours did excellently both in 4/4 and one gallon containers, without much difference in size of production. A must try! Note: I've also grown these spelled as "Snegirjoc". -
Butterworth's Potato Leaf Tomato
Butterworth's Potato Leaf tomato produces big yields of 1 pound and bigger tomatoes. Plants are large and hardy. Our plants demonstrated really good disease resistance and seemed to love the hotter days! Fruits have the classic old-style beefsteak flavor, that is well balanced, rich and desirable. This tomato is a sandwich champion, all day every day! Great choice as a main crop because of its huge production, crack /split resistance and fine taste! You cant go wrong with Butterworths's, it's like butter! -
Casey's Pure Yellow Tomato
Casey's Pure Yellow Tomato is a supper tasting variety. I am so happy to have grown this one. Potato leafed yellows always produce some of the best tasting tomatoes, Casey's is no different. Full flavored, sweeter fruits, have superb texture too! These begin to ripen about 80-85 days from transplant, but fear not, you will really love them! Disease resistance is fantastic, indeterminate plants are a little on the taller size but produce nicely. You will get a good crop from these! Awesome for sandwiches! Please share your garden with someone, today! -
Crimson Zebra Tomato
A prolific variety, Crimson Zebra tomato is desirable and pretty! 5 feet tall, regular leafed plants, produce 2-6 0unce fruits that are sweeter, mildly fruity and delivers an overall good tomato experience. Ours showed nice disease resistance after one small initial treatment. Plants produced all season long. Wonderful tomato aroma. A really nice cooking, snacking and canning variety! -
Karma Apricot Tomato
Another stunning variety by Karen Olivier and Marsha Eisenberg, KARMA Apricot tomato is a beauty to behold. I also happen to think that this tomato has the perfect name. This potato leafed variety should do well in northern gardens! Plants are tall and produce nicely all season long. They begin to ripen fruits about 75 days after transplant. KARMA Apricot is mildly sweet, with delicious fruity undertones. Texture is nice too! Perfect cherry for salads, snacking, preserves and garnish. Tall plants so stake early and well! -
Federle Tomato
Another one that I am very pleased with! Federle tomato is an excellent sauce maker. Sweet and elongated fruits ripen red and are medium firm and meaty. Wispy leafed plants produce plenty fruits, a little later in the season. The wait will be totally worth it tough. Tomatoes are about 3-4 inches long and 2 inches in diameter. Federle is a perfect choice for canning, cooking, drying, ketchup making and tons more. Great all purpose variety! -
KARMA Pink Tomato
KARMA Pink Tomato is yet another variety by breeder Karen Olivier and Marsha Eisenberg. Like others in this series, its vines are tall, wispy potato leafed and prolifically produce early ripening fruits! Pink has a sweeter, fruity finish that is perfect for snacking. I made some great preserves(jam) with these. These would work well for plating, and salads too! Indeterminate plants have really good disease resistance and produce until frost. Nice aroma and texture. Pretty when sliced! A winner! Good selection for northern gardens too! Try the KARMA series in your garden, you would love them all! -
KARMA Purple Tomato
If you are seeking a purple, larger cherry variety with superb taste, try KARMA Purple Tomato. With this one you will find superb taste, good production, hardy plants that are early producing and also good for northern gardens. There is truly no downside to KARMA purple. Breeder Karen Olivier of Canada and Marsha Eisenberg of Florida collaborated on this and others in the KARMA series. Purple is rich, juicy and sweet with nice aroma when fully ripened. Its slightly different from it's sister, KARMA Purple Multiflora, which produces slightly smaller and earlier fruits that are just as good. All in the series are potato leafed. You couldn't go wrong with any variety in the KARMA series! -
Grub's Mystery Green Tomato
Some people say that you would find the sweetest tomatoes in the green when ripened family. I am here to confirm this! Grub's Mystery Green tomato is a very sweet and well textured variety. In fact, it tastes like some kind of tropical experience to me. 10-14 ounce fruits are born on huge potato leafed vines. Production is good! The plants displayed good disease resistance and hardiness, even in the worst conditions! Slice these up and lay them on a platter and you will see how very beautiful they are. Perfect for sandwiches, cooking and more! One of the very best green tomatoes in my opinion! Don't be afraid to try green when ripened varieties, they are tons of fun to grow and eat! -
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Elser Farm's Brown Derby Tomato
One of the most uniquely colored varieties I have ever grown, Elser Farm's Brown Derby Tomato is a sight to behold. Large fruits can approach 12-16 ounces. Ours averaged 8-12. One of the things that I love about this variety is its aroma. I could smell the sliced fruits from a distance away. Taste is rich and earthy, with some sweetness. Texture was good too. Honestly, in 2020 I only had these off the vine. I loved them that way. But I could totally see them being a hit on sandwiches and also on a platter. So beautiful, so good! -
Karma Miracle Tomato
What a fine tasting variety! KARMA Miracle tomato is another excellent production by Canadian breeder Karen Olivier and Marsha Eisenberg of Plantation Florida. Together, these two dedicated women created the KARMA series. Miracle is perhaps my favorite because its taste is top of the line and it's also super beautiful too. Tall, wispy potato leafed vines, have staying power and produced well in 2020. These began to ripen around 72 days from transplant. They will also do well in northern gardens. Now, back to taste! Some fruitiness, nice balance, complete experience, satisfying. Get ready to harvest a lot of larger sized cherries, all season long! A Winner for sure! -
Aji Pineapple Pepper
20,000 Scoville Heat Units It's easy to see why Aji Pinapple pepper is a favorite of the Peruvian community. These 2.5 inch, light yellow things are bursting with tropical flavor. They are also not so hot that flavor is diminished in any way. For a spicy/hot pepper lover like me, frying and cooking are how I best utilize this pepper. It's delicious, fruity tones brings tremendous flavorings to my rice, soups and beans! A little spicier than a Jalapeno, flavor is what makes Aji Pineapple stand out. Short plants are prolific but a little later, so be patient! Great for drying for flakes and powder is highly recommended too! -
San Marzano 2 Tomato
If you haven't grown San Marzano 2 tomatoes yet, I encourage you to do so. My plants were indeterminate, huge and bushy. They produced a lot until frost. This is a very prolific variety and fruits just keep ripening from mid summer until frost. These are a bit larger than San Marzano, the determinate variety. Fruits are firm but not as firm as San Marzano. It's a sweeter fruit that gets a deep red when ripened. Perfect sauce tomato, perfect for canning, paste, cooking and so much more. If you are a sauce lover, you won't be disappointed with San Marzano 2! A must grow for me from now on! Highly Recommended! -
Super Nova Tomato
Super Nova tomato is a one pound, yellow beefsteak. These are coming highly recommended because I like them a lot. Texture is smooth, taste is well balanced but on the sweet side. These are definitely sandwich and slicing tomatoes. Huge plants produce well, but they are not prolific, so production, I would have to describe, as good! The first ripened tomatoes were around the 80th day after transplant. A really great choice if you like your tomatoes yellows, large and well balanced! -
Old Wyandotte Tomato
It's been a long tome since I experienced a yellow tomato with such full flavor! Don't get me wrong, I have grown some outstanding yellows, but there is something about Old Wyandotte tomato that aligns with my taste-buds. These have a very good sweet/acid balance. What I like a lot is how rich they are. Old Wyandotte is the perfect old fashioned yellow and works excellently for sandwiches. Not too juicy or over the top on anything, just perfect! Regular leafed plants produce plenty, though not prolific! Expect fruits from 10 ounces to 1 pound that begin to ripen around mid-season. Great choice for any tomato garden!
