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I accidentally purchased these a few years ago thinking they were Green Zebra. After checking my online order I realized that I ordered the wrong thing. Still I grew them out and waited to see... Production was excessive! Fruits were a bit larger than average cherries, green and yellow striped and delicious! They were early coming in at around 70 days. Green Zebra Cherry tomato vines are disease resistant, even in a difficult year. They produce until Fall takes them! Perfect snacking tomato. Also great for cooking, drying, salsa and garnishing. -
Summer Sweet Gold Dwarf Tomato
Summer Sweet Gold Dwarf tomato is one of the larger varieties of dwarf tomatoes. Fruits average about 10 ounces and are packed with fruitiness. The best quality for me is it's that it's evenly balanced but not over the top. There are also tons of complimentary flavors that work well for this awesome variety. Delicious 80 Days. -
75 - 80 Days. Kitayskiy Velikan Tomato is a large beefsteak type that packs great taste. Tall, prolific vines are packed with many fruits that ripen about 78 days after transplant. it is excessively prolific for a large variety. It's not unusual to to have vines with everything over 1 pound. Our largest have been around one pound and fourteen ounces. Fruits are meaty, sweeter, aromatic and well balanced. Truly a nice all-purpose tomato. Recommended! -
Liz Birt tomato is a medium sized, pink beefsteak, that almost seems like it wants to ripen black. Plants produce fruits that ripen about 80 days after transplant and continue coming until frost. Meaty with a rich balanced, sweetish flavor, Liz Birt vines are prolific and relatively disease resistant. We did spray these with copper sulfate, after which we had absolutely no issues. These beauties are great multi-purposed tomatoes that covers sauce to sandwiches and more. -
This has to be among the best beefsteaks that I grew in 2017. Large red tomatoes with excellent taste, grow on 5 feet tall, bushy vines. Fruits are consistently close to 1.5 pounds and sometimes larger. A fantastic balance of sweets, fruits and acidity, complimented by the perfect amount of juice, makes Melissa a winner. If you are looking for an exciting new beefsteak to add to your catalog, Melissa The Caucasian Shepherd tomato is it! -
Taiwan Goddess tomato is a very unique variety. It's the perfect salad and snacking variety! Skinny vines reach about 5 feet tall and produce bunches of about 10-15, plum shaped cherry tomatoes. Nothing else looks like it in the garden, so you will always know where they are. These keep very well after harvest, so no rush to use them. Flavor is sweet and full, nothing missing. Fruits are not seedy. Our first fruits began to ripen about 70 days after transplant. It takes about 1.5 weeks for the entire cluster to ripen. Crunchy, tasty and prolific too! These should do well in containers! -
Polish Pastel tomato is a 6-8 ounce, bi-color variety that has many uses. These make great sauce, tomato juice, fresh salsa and even stewed tomatoes. As far as flavor, this one is sweeter and mild with hardly any acidity. There is a fruity after-taste that is very pleasing. When sliced, these are juicy with inviting aroma. Texture is softer, but not too much. Very good snack too! Try a few off the vine, you will love them. Plants are tall and produce exceptionally well. You can expect your first ripened fruits around days 75-80. The wait will be worth it! -
Kozula 72 Tomato
We have grown quite a few varieties in the Kozula series. Only a very few have made it to our seed store. Kozula 72 tomato is, to this point, one of my personal favorites. Good producing, regular leafed plants, give plenty, though not prolific. Bi-colored fruits are green with purple blushing when fully ripened. These are rich tasting, fruity and sweeter with good balance. Good choice for plating, snacking, sandwiches and even cooking. This tomato reminds me a bit of Ananas Noire. Will definitely be making regular returns to our lineup. -
Goose Creek Tomato
I have learned never to underestimate any tomato, yet I love the subtle and sometimes big surprises that the new varieties can bring. Goose Creek tomato brought us really nice gifts this year. Our plants produced plenty: 4-6 ounce, perfectly pink fruits that were crack free and tasty. A really nice multi-purposed tomato, this gem was sweeter, full flavored with a tiny bit of recognizable tang; a nice and memorable flavor. Plants are robust and hardy. This is a perfect variety for canning, slicing, cooking and so much more. Great choice for the first-time gardener wanting to experience he joys of growing heirloom tomatoes! You can't go wrong with this one! -
Crimson Zebra Tomato
A prolific variety, Crimson Zebra tomato is desirable and pretty! 5 feet tall, regular leafed plants, produce 2-6 0unce fruits that are sweeter, mildly fruity and delivers an overall good tomato experience. Ours showed nice disease resistance after one small initial treatment. Plants produced all season long. Wonderful tomato aroma. A really nice cooking, snacking and canning variety! -
Chinese 5 Color Pepper is a uniquely colored variety that literally changes to 4 different colors before fully ripening to its final 5th color, red. Have a look at my images and you will see the beauty of this pepper as it goes through its stages. A tasty variety, it packs medium heat and would be perfect for cooking in soups and stews. Would also make great pepper powder or flakes. Plants have dark /purple colored foliage and production is good. Be patient, as these are a little bit, with plants taking a little longer to mature. Once they start producing, they never stop. It's almost November here and these are literally loaded with peppers of all different -
Large Barred Boar is a tomato that we have consistently grown over the last 6 years. This is so because it's a great go-to tomato. It works well for many situations and continue to be one of our favorites for taking to the Farmers' Market. Medium sized bi-color fruits can reach 10 ounces but average about 8. They are mildly sweet, rich and delicious. Slice them for salads, sandwiches or try some dark sauce and you should be amply pleased. Vines are about 4-5 feet tall and productive. 75 days to ripen! -
75 Days. To me, this is still one of the best green tomatoes around. Let it ripen well and you will be immensely rewarded. Cherokee Lime is a 4-6 ounce tomato that is all about the taste factor. This is an excellent variety. Tomatoes ripen green with a small yellowish tinge. They are perfectly balanced, rich, juicy an satisfying. This is a great tomato for munching in the garden, salsas, salads, garnishing, cooking and market sales. Try drying some and making green tomato flakes or powder. You'd be surprised! -
Emmy tomato is a smaller yellow fruit that packs great flavor. 70 Days. Years ago at my local farmers market, I noticed many people flocking a particular booth. I inquired and found out that they were there to purchase Emmy. the following year I grew out 5 plants. Big hit! These little gems are sweet, fruit, rich and delicious. They are perfect for snacking in the garden, sweet tomato stew, canning, salads and drying for tomato flakes or powder. Prolific vines have good disease resistance! -
This Kentucky heirloom is a good example of what a standard beefsteak should be. Bushy and taller plants produce huge pink fruits that can reach 1.5 pounds. They begin to ripen about 90 days after transplant. Sweet and meaty, there is a hint of acidity, after the fact. This just adds to the total experience, of what is already a very good tomato. Hello Sandwiches! -
A long time favorite of many tomato gardeners, Marianna's Peace tomato is a winner all around. Large beefsteaks can reach 1.5 pounds and packs plenty of flavor. Ours were balanced and delicious, with true old fashioned, sandwich tomato taste. I also liked t's texture. It isn't mushy or mealy. Plants produced plenty fruits but were not prolific. They produced until season's end and were still trying to hold on when everything else was gone. I also used Marianna's Peace for making sauce and fresh salsa too, it worked perfectly in both cases. Take a whiff, its aroma is incredible when fully ripened! See it on Youtube! -
If production, disease resistance and taste are what you are after, Yubileyny Tarasenko tomato is for you! I have grown a lot of tomatoes from the Tarasenko series and I love them all. But this one is perhaps the most prolific! Five feet tall vines produce huge clusters of pretty, red fruits, that are a bit larger than average cherry size. Fruits have nipples on their blossom end. That's pretty common with Mr Tarasenko's tomatoes. These are well balanced, juicy (but not too much), aromatic and really tasty. Great for snacking, salads, drying, sauces, cooking, canning and so much more! Nice shelf life! -
Myra's Giant Tomato
Heavy producers of big red beefsteaks is what you will get when you plant Myra's Giant tomato vines. In 2019, these were among the biggest producers for us. We harvested so many that we literally made tons and tons of sauce after seeding them. Big beefsteaks can reach two pounds, have sweet and tangy flavor that creates a perfect balance. Very nice texture that seems custom made for sandwiches. These may make great market tomatoes too! They are blemish free and eye catching. Enough to bring customers back to your booth. Stake well and early! Click Here To See It On Youtube! -
Paulina Tomato
Paulina tomato is a family heirloom shared with me by a tomato loving friend. He said that a Mennonite family shared seeds with him. He named it after his grandmother. I grew it out in 2016 for the first time. They made some great sauce and canned up pretty good too. This year, 2019, we grow out several plants. They all performed excellently, producing 3 inch long or more, fat, deep red fruits that were sweet meaty meaty. Plants were heavy producers. Paulina is along the lines of Kapia Red and Polish Linguisa. Thick rich flesh, sweet and multipurpose. Make yourself some great sauce with these! Read more about raw history of this fine tomato, here! -
Dwarf Clare Valley Pink Tomato
Don't be surprised if you grow these every year. Dwarf Clare Valley Pink tomato is a high producing, early variety. Ours produced their first ripened fruits around 72 days from transplant. 2.5 feet tall plants produced plenty round fruits that were about 4-6 ounces each. These are sweet and juicy with a very nice overall flavor. These would also do wonderfully in smaller gardens or in containers. Good disease resistance! -
Christmas Purple Grapes Tomato
A plump, fat cherry, Christmas Purple Grapes tomato is definitely a keeper. Boasting full flavored goodness and texture that will pull you in, this variety is definitely worth growing. Plants are very hardy and showed nice disease resistance for us in 2020. These purple/brownish fruits are the perfect snacks that you will never get tired of. Prolific, relatively early, nice aroma too. Try these, you will want much more of them! -
Violet Jasper is a big cherry, bi-color tomato that is sort of violet. It is milder and juicy yet very delicious. Its vines are very prolific. These seem to do well in hotter weather and must be staked early. A perfect tomato for snacking, salsa, and garnish. They will ripen around the 75 day mark. A good prospect for container growing if staked or caged. -
Blood Gulch tomato is a really neat little fruit that has a really interesting flavor! 2-4 ounce green and purple striped. Slightly elongated tomatoes are a thing of beauty when fully ripened. Boasting a mild and rich taste, Blood Gulch will make your salsa jump for joy! Vines are, fairly disease resistant, 5 feet tall and produce a good amount of fruits that bear in clusters of 5 or so. Vines begin to ripen their fruits about 75 days after transplant. -
Captain lucky White is a cousin of Captain Lucky. In my opinion, they have very little in common. A potato leaf variety, Captain Lucky white produces some of the most beautiful, light yellow fruits that average about 4-6 ounces. Fruits are sweeter, fruity and very juicy. They begin to ripen around 75 days after transplant. This is a perfect variety for snacking in the garden, slicing, cooking, sauces and perhaps market sales. -
Zlatava Tomato
75 Days. Zlatava tomato is a ping pong ball sized tomato that would surprise you. From the outside it seems like your average yellow tomato. When sliced, it changes to a beautiful ruby color which it reminds me of a ruby red grapefruit. Added to that, it is a really good tasting fruit. I have grown these for a few years and will continue to do so. Short plants are not tall, have good disease resistance and produce a good amount of fruits that that have a straight forward flavor. The just love the hotter days of summer. Primarily it's on the sweet and mild side. Have a good look at the images, just beautiful. This is a great garnishing tomato if fruity and milder is what you are in search of! Dehydrate some too! Click Here to see it on YouTube. -
Moonstone Tomato
75-Days. Moonstone tomato is a antho variety that grows on two feet short, determinate, very sturdy vines. Fruits are dark on top, and a nice mix of green and yellow stripes towards the bottom end. The combination of plant size and fruit colors has attracted a lot of interest by visitors to our farm. Fruits are sweeter and mildly fruity with softer meat. There is also a nice tangy after-taste. This is a fantastic container variety. S-Bi-36 -
70 Days. Maglia Rosa is another excellent production by Mr Fred Hempel. 2 feet tall, determinate plants are loaded with tomatoes early in the season. These were among the first to ripen for us in 2017. Two inch long fruits are rosy pink and very gorgeous! We never staked our plants but they could be lifted a little. Sweet, a bit fruity and good, is how I would describe Maglia Rosa. These are great for fresh eating, market sales, salads, jellies and jams. Absolutely perfect for drying!
