• Oranzhevaya Zemlyanikia Tomato 

    Oranzhevaya Zemlyanikia tomato is a huge, deep yellow/orange variety that can weigh 1.3 pounds on the big side. On the smaller side they weigh about 8-10 ounces. Meaning orange strawberry in Russian, seeds for this variety were acquired from my Russian friend. Plants are thick and tall and produce plenty medium-firm fruits that are pretty and tasty when ripened. It is a mid to late season variety. As far as taste, these were fantastic for us. The reminded me of Yoder's German or Kellogg's Breakfast, two really good yellow varieties. Plenty meat on this beefsteak. Even though its name suggests heart shaped, it's not an oxheart. A really god tomato, especially for sandwiches!  
  • Mule Team Tomato

    $2.50$3.25
    There is so much that can be said about Mule Team tomato! So let's just clear the air. If you are a tomato vendor, grow this one! 5-8 ounce, crack-free fruits are tasty and come in relatively early. Six feet tall plants produce like no other. You'll have plenty for your  tomato stand or market sales. But that's not all! Plants are hardy, and vibrant. They are willing producers! As it pertains to taste, Mule Team has good old-time flavor and texture. It's a balanced tomato that's easy to like. Not too strong or mild. It's just right.
  • Zebra Ezel Tomato

    $2.50$3.50

    Zebra Ezel Tomato

    Looking for a really pretty and tasty tomato for garnish, sauces, market sales and more? Zebra Ezel tomato will definitely work. This delicious variety will turn heads every time in your garden. It will also be a great conversation starter. Very prolific plants are hardy and  produce bunches of about 4-5 fruits, that begin to ripen about 75 days after transplant.  When ripened, bi-colored fruits are blends of green with light streaks of orange. Plants are tall so early and effective staking would help. Zebra Ezel has an earthy taste that is complex. It veers on the mild side, but not too much. Just the rich amount of tartness. Very nice taste on this one! 75 days to ripen from transplant. Click Here to see it on YouTube.
  • Varsovia Tomato

    $2.75$3.75
    Varsovia is a dark purple tomato that originates in Poland. Seeds were given to my friend Terry at Secret Seed Cartel in France, she then shared some with me. I grew them out in 2021. This variety has tremendous appeal and is a very beautiful fruit when fully ripened. You'll definitely be able to differentiate between other purples/blacks because it's one of the darkest fruits. Plants produce plentifully and fruits begin ripening around mid-season. Very eye pleasing variety that has a rich, earthy taste that is complete. Try these, you'll love them.  
  • Purple Coneflower

    $1.50$3.50
    Also known as Echinacea, I first discovered Purple Cone Flower about 20 years ago when I moved to Indiana. Since then, it's been a part of my gardens. A hardy perennial, this beauty comes alive around mid June, just about two months after last frost. Apart from its burst of color in mid spring/early summer, parts of this plant also has very significant medicinal uses. Among the biggest uses is as a pain reliever. When started from seed, you can expect these to bloom in their second year, with a larger core of plants each year. This is not a heavy reseeding variety, but each you will notice a difference that your main plants are increasing in diameter and amount of blooms they put out. Very nice and effective cut flower. Beautiful in any garden!
  • White Beauty Tomato

    $2.50$3.50

    White Beauty Tomato

    75 Days. Perhaps one of the prettiest of the white tomatoes that we grow, White Beauty tomato is also one of the earliest to ripen. our first ripened ones come in at around the 70-75 days. White beauty tomato weighs about 6-10 ounces. It's vines are vibrant, bushy and prolific. ours have always shown good disease resistance and produced until frost. In 2017 we grew them especially for market sales and they were a hit! They are mildly sweet, juicy, balanced and delicious! Stake well!
  • Producing a nice amount of fruits, Dwarf Wild Spudleaf tomato is a really great tomato. Its potato, rugose leaf plants are about four feet tall and begin ripening their fruits about 85 ays after transplant. Fruits are between 5-10 ounces, delicious and well balanced. Perfect for sandwiches, fresh salsa, garnishing, cooking and drying. Great for container growing!
  • Khlebosolyne Tomato

    $2.50$3.50
    First, I had to learn how to spell it. LOL. I kept trying because the thing was really good. I had many of these and Textwine right in the garden on hot days. They totally did the job of quenching and filling me. Khlebosolyne Tomato should be in your garden if you like them big and delicious. It has big heirloom old fashioned flavor. the aroma is what kept me slicing them. What a wonderful aroma when well ripened. This variety is juicy, sweet and tart with some other complimentary flavors. Nice texture too! Vibrant and hardy vines. About 80 days.
  • Porter Tomato was by far the heaviest producing tomat0 for us in 2021. As if that wasn't enough, they taste pretty good too! Ours were sweeter and not too mild with a full flavored finish. I must have harvested what seemed like a million fruits from just 3 plants. I would definitely recommend this tomato to newbie tomato growers. This is version is the Charles Herring strain. Plants were between 5 and 6 feet tall and just kept producing right through the season. One of the first to ripen and one of the last to remain. Eventually, I just stopped harvesting them, I just couldn't, lol.  Perfect for salads, market, dehydrating, snacking, cooking. Nice multi-purposed variety. These may do well in larger containers also. You cant fail with these!
  • Amateur's Dream Tomato

    What a wonderful find for us this year! Amateur's Dream tomato, along with 200 rare types, were gifted to me by a tomato loving friend. Many of these came without real histories, and it was difficult to find information on most. This Siberia variety  produces hardy and prolific plants. Ours easily survived  in extreme weather conditions.  Four to eight ounce fruits have solid old fashioned flavor and make great slicing tomatoes. These are surprisingly tasty for an early variety. They began to ripen about 68 days after transplant. Very nice texture on these, not mild. Good balance! Early staking would be beneficial as they begin producing not long after transplant. Very nice and early slicer tomato! Good for short season climates.
  • West Virginia Penitentiary Tomato

    A true old fashioned heirloom, West Virginia Penitentiary tomato dates back to the 1940s -50's. It's is said to have been grown by prisoners in the State, then sold to local markets. This red tomato has a nice balanced taste of sweets and tarts and makes a wonderful tomato sandwich. Plants were about 6 feet tall and produced plenty of 8-14 ounce fruits. I especially appreciated its resistance to early and late blight. These hardy plants were still producing green tomatoes in October. On October 7th I pulled all of my plants and got plenty of greens from these to make pickles. Truly a blessing, especially for the heirloom enthusiast!
  • Dwarf Dainty Isabel Tomato

    Dwarf Dainty Isabel tomato is a beautifully colored fruit that grows on short and stocky plants. Plants did not grow taller than two feet tall. I was really astonished with Dainty Isabel's taste. It had excellent balance and was neither sweet or tart. Nice old time tomato flavor when fully ripened. These dwarf plants displayed excellent disease resistance. This and all the dwarf varieties that we offer will do excellently in larger containers of 5 gallons and larger!
  • Out of stock

    Siegel's Dark Striped Tomato

    Siegel's Dark Striped Tomato is a very rich tasting, 5-8 ounce, bi-colored fruit. I really like this one because of its complex taste and earthiness. Very nice for slicing, this variety looks beautiful on a platter and has an amazing aroma when fully ripened! These plants were prolific and hardy. They started ripening with their first fruits about 78 days from transplant. Prolific and hardy, these are also very good for cooking! Right off the vine they are amazing! We made out pretty good with this one!
  • Indigo Apple Tomato

    $2.50$3.50
    Indigo Apple tomato is one of the prettiest anthocyanin fruits in my opinion. Ping pong ball sized fruits have a really nice, intense and earthy flavor. They are also juicy with very nice texture. Vines are tall and produce plenty fruits with darkened tops and purple/brownish bottom ends. Fruits begin to ripen about 75 days after transplant. Perfect little slicers for garnishing, fresh eating off the vine! Great market tomato. I have found that kids are very attracted to these and are willing to try them. Then then ask for seconds!.
  • Cherokee Purple Heart Tomato

    Out Of Stock Until September 2020 75 Days. Oxhearts are unique in their own way. But Cherokee Purple Heart tomato goes to another level. This dark colored fruit grows on the signature oxheart wispy leaf plants. Indeterminate vines are skinny and about 5-6 feet tall. Fruits ripen to a shiny, light chocolate color and weigh between 4 pounds 10 ounces. Vines are especially productive. Milder with sweet undertones, Cherokee Purple Heart will be a great addition to any garden! See It On Youtube.
  • Perth's Pride is a fascinating tomato that I totally enjoy growing. When I first grew them, regretfully I only grew out two plants. They were so good, that one entire plant went to my cravings. that left me with very limited seeds but... Plants are about 3 feet tall and produce plenty 3-6 ounce tomatoes that begin to ripen around the 75 day mark. they are very rich and balanced with lots of juice. I especially like its texture. To me it just seems to melt in my mouth. we sprayed these with copper sulfate and had no issues with diseases. Our seeds are freshly packed just for your garden.
  • Out of stock

    Serrano Pepper

    $2.75$3.75

    Serrano Pepper

    Although I had eaten it many times, I had never grown Serrano Pepper before 2020. I am happy that I did! Short plants produced abundantly and gave us copious amounts of  2-3 inch peppers that turned bright red when well ripened. I really love these for flakes, cooking whole in soups, fresh salsa, for sauces and even powder. Awesome when dried or dehydrated whole! I've heard that these are great when roasted! Truly a great all purpose chili! Give them a shot!!
  • Large American Flag Leek

    Large Flag American Leek is is noted for its large leaves and stems. Here in the USA, this variety is really cold tolerant and does well in zones 2-11. It has a light/mild onion flavor that works well in cuisines. I have used in soups, salads, seasonings. It's perfect when seasoning meats and fish. It's also commonly called Scotch Flag leek. 15-18 inches tall and non-bulbing.
  • In 2021, I grew three variegated leafed dwarf varieties. They were Pico's Pride, Elsie's Fancy and this, Walter's Fancy. All three were good producers, with Pico's Pride producing the smallest fruits of them all. Walter's Fancy and Elsie's Fancy I totally enjoyed. Pico's Pride I never got a chance to taste so I probably wouldn't offer them until I have a chance to do so. Walter's Fancy is a sweeter and mild fruit, this one was very pleasing to me and I often snacked on a few in the garden. Perfect slicing tomatoes that will work well in containers also. Plants are about 3 feet tall and have beautiful leaves of green and white. A true sight to see! Mid season ripening.
  • Trinidad 7 Pot Yellow pepper is another favorite of Caribbean cooks. As a Trinidad native, I have many stories I could tell about this one. For one thing, I cut my pepper teeth on 7 Pot. Once my uncle showed me how to bite tiny pieces of with each mouthful of food, there was no turning back. This pepper has good heat and even though back in the day I thought it was very hot, it's not the hottest thing out there, especially since my heat tolerance has increased . 7 Pot pepper has some fruitiness, is ideal for flavorful hot sauce, cooking, seasoning and more. Productive 3 feet tall plants light up with yellow fruits around late August. So about 85-90 days to begin ripening. Great for pickled hot peppers, flakes, powders...  
  • Donkey’s Ears Tomato

    $2.50$3.50
    75-80 Days. A wonderful tomato for sauces and paste, Donkey's ears grow on a wispy leafed plant with good disease resistance. Plants produce plenty of 3 inch long, sweeter, light pink fruits. I actually haven't grown any other tomato like it. It's also great for slicing and dehydrating, and super salsa. Vines are prolific and need early staking.
  • Owen’s Purple Tomato

    $2.50$3.50
    Owens purple tomato is a very nice tasting, black variety. I especially love that plants are hardy and show great disease resistance in our gardens. Fruits are darker colored like Black Krim, and weigh between 6 and 16 ounces. Most of ours were around 10-14. Fruits are borne on clusters of 3-5 and begin to ripen about 75 days after transplant. Perfectly balanced, this gem will delight you with it's richness. It also has some earthiness and some acidity but it all evens out with other complimentary flavors. This is a very good tomato. Perfect for sandwiches, cooking, fresh salsa garnish and more. A great choice for any tomato garden
  • Caro Rich Tomato

    $2.50$3.50
    I was very pleased with Caro Rich tomato in 2018. Our 3.5 feet tall, determinate plants produce prolifically. Fruits were between 4 and 6 ounces and loaded with richness and fruitiness. It isn't a sweeter variety. Ours were mildly sweet, had good balanced and satisfying! Some were fruit-like! What I liked also, is that they had decent keep after harvest. Plants should still be staked. These are perfect for slicing, snacking, canning and even mild yellow tomato sauce. They will also work well if you are a market vendor or have a tomato stand. I will definitely be growing these again in 2019 and beyond! See it on Youtube! 
  • Get your salad bowl ready! Dwarf Bendigo Blush tomato is going to be perfect for salads! Smaller, plum shaped fruits ripen to a pretty pink. They bear in clusters of 5-7 and start ripening about 70 days after transplant in your garden. Plants have rugose leaves and reach about 2-2.5 feet tall. They produce plenty fruits for their short size. Fruits are plump and firm. They are sweet, juicy and sort of fruity with a little tang. Dwarf Bendigo Blush is perfect for container growing. I will be grown some indoors under T5 lights, this Fall. Great for snacking and more! See Dwarf Bendigo Dawn too!
  • Billy Goat Pepper

    $2.75$3.75

    Billy Goat Pepper

    Billy Goat Pepper is a hot pepper that reminds me of the Caribbean style peppers. If you like your peppers relatively hot, this Chinese variety would be the perfect for seasoning, cooking, sauces, flakes and powder. Plants are very productive, producing 1.5 inch peppers that turns from green to bright red when fully ripened. Nice pepper aroma. Plants are about 3 feet tall and peppers are about 30,000-40,000 Scoville Units.
  • Joe’s Portuguese

    $2.75$3.75
    Joe's Portuguese Tomato is a large pink tomato with outstanding flavor. Fruits are often around one pound, but often more and have very good aroma. Our regular leafed plants were bushy, around 6 feet tall and stayed healthy throughout the season. Fruits are one pound or more and a pretty pink when fully ripened. They slice very nicely for sandwiches. Good production and old timey solid tomato flavor makes this a good candidate for a main crop or market vendors. Medium firm when ripened. 80 days after transplant to your first ripened fruits. Nice find for us this year!
  • Moses Tomato

    $2.75$3.50

    Moses Tomato

    Moses Tomato is an exceptionally nice variety. Boasting a full flavored, old fashioned and sweeter taste, I happen to think it's the perfect compliment for a tomato sandwich. Indeterminate, vibrant plants have potato leaves. They produce amply, so you will have plenty of fruits. Ours started ripening just after mid-season. Plants also demonstrated good disease resistance, which I liked. Expect fruits up to 0ne pound. This 60 year old variety is a Kentucky heirloom that was first introduced by Dr. Moses of Williamsburg Kentucky.

14/2/2021: Hi everyone. Just a quick note to say that due to COVID-19, we are still running behind on orders. Presently, processing time is about 5 days plus shipping. Please consider this before making your order. ~Curtis T Maters

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