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85 Days. Mortgage Lifter Yellow tomato is a totally different tomato than its pink cousin Mortgage Lifter. The yellow version is milder and , to me, have more fruitiness. One pound fruits ripen to a canary yellow and are very pretty. Our vines were about 5 feet tall and prone a good amount of fruits. We had our first ripened fruits about 85 days after transplant. Vines continued producing all the way till frost. This is a very nice sandwich tomato that can double as an effective sauce maker. Try it you'll be pleased! -
Zlatava Tomato
75 Days. Zlatava tomato is a ping pong ball sized tomato that would surprise you. From the outside it seems like your average yellow tomato. When sliced, it changes to a beautiful ruby color which it reminds me of a ruby red grapefruit. Added to that, it is a really good tasting fruit. I have grown these for a few years and will continue to do so. Short plants are not tall, have good disease resistance and produce a good amount of fruits that that have a straight forward flavor. The just love the hotter days of summer. Primarily it's on the sweet and mild side. Have a good look at the images, just beautiful. This is a great garnishing tomato if fruity and milder is what you are in search of! Dehydrate some too! Click Here to see it on YouTube. -
75 Days. One of our favorites in 2017, we definitely plan on growing Amish Gold Slicer from now on. Pretty 3-5 once tomatoes are so yellow that you could hardly Take your eyes off of them. Vines are prolific and hardy. Tomatoes are sweet and rich with a little tinge of acid. This is an excellent sauce tomato. I ate many right off the vine, mmm so good! Fantastic market variety! -
75 Days! Argentina 1938 is a pretty pink slicer tomato that weighs about 2-4 ounces. Tall, hardy, vines produce a very high quantity of fruits that can be in clusters of up to seven. Tomatoes are slightly fruity, balanced and milder. I love this tomato and has grown it 3 years in a row. perfect for slicing, fresh eating, slicing and cooking. -
Armenian is a big bi-color tomato tomato that proudly displays it true colors inside and out! A very sweet variety, Armenian can weigh as much as 18 ounces and begin to ripen after 85 days. When sliced, you will experience some of the prettiest marbling of deep reds and yellows. Also fruity, meaty and very juicy. Great sandwich tomato! Perfect for the market! -
Behemoth King Tomato
85 Days. If you like plenty of solid meat in your beefsteaks, Behemoth king tomato will meet your expectations! Huge 1-3 pounds beefsteaks on tall, strong vines, are in clusters of about 3-4. Plants have good disease resistance and are determined to produce. Early staking is essential. At times fruit support may also be necessary! Ours relished the hotter, dryer months and did well in the wetter times too. As far as taste, Behemoth King tomato is sweet, really balanced and medium juicy. Sweets, tang and richness are all flavors you will experience when you bite into one! Get ready for a treat! -
B'Lev oxheart is a variety that was sent to us by our European friend. It is a smooth, pretty fruit that grow on skinny, wispy leaved vines. B'Lev tomato packs superb flavor. It's meaty, dense and sweet with great overall balance. It's a perfect slicing variety. One of the best oxhearts that I have tasted in quite a while. Great for eating off the vine! Prolific and hardy vines. -
Barnes Mountain Orange Tomato
85 Days. Without a doubt, Barnes Mountain Orange tomato is a beefsteak I will grow every year. This huge deep yellow fruits can easily each 1.5 pounds. Many or ours have been bigger. Taller vines produce a good amount of fruits that easily drag their vines down, so stake well. This delicious beefsteak is meaty, sweeter and rich with lower acidity. Perfect for sandwiches, sauces and market sales. Try some in the garden but take a friend with you. It'll be a task trying to get it done all alone! See it in YouTube. -
Beauty Lottringa Tomato
80 Days. One of our huge scores for the 2017 season, Beauty Lottringa tomatoes turned every head that walked through our gardens. Huge, flattish, ruffled tomatoes grew on shorter vines(perhaps 4 feet tall) and were awesome all season long. These had absolutely no signs of diseases. Fruits ripened to a deep red and the largest ones can reach 1.5 pounds. Our largest fruits in 2017 weighed 20 ounces and smallest around 8. If you love sweet spaghetti sauce, this will be one to look at. Seriously, this thing made some really great sauce! I also enjoyed them when dried. A winner at the farmers market! See it on YouTube! Due to the excessively high demand for this product, we have reduced the number of orders to one 10 or 20 pack per order. Thanks. -
Belmonte Tomato
Belmonte tomato is a large red beefsteak that grows on tall strong vines. It produces a really good amount of fruits that can compete with the best of them. What I really like about this tomato is that it's vines always blow through diseases. that determination to produce makes them a regular in my garden. Fruits begin to ripen about 80 days after transplant and continue all the way till frost. Our biggest fruits were in the 1.5 pound range and smallest around 10 ounces. Tomatoes are juicy, sweeter and overall well balanced. This is a perfect sandwich tomato that has some similarities to Pink Brandywine. Also great for market vendors. -
Big Orange Stripe tomato was among my favorites in 2017. in anticipation I waited to see if these were as good as advertised, they were! In fact, they were better than advertised. Big 1.5 pound fruits are delicately striped with reds. At a first glance, the fruit looks totally yellow, but upon further inspection, vertical skinny red streaks are perfectly placed. There is also some reds on the bottom end. Fruits are very clean, sweet, meaty and juicy. Perfect sandwich tomato. Great also for sauces, garnish and cooking. I love this one!! -
Bingo Cherry was gifted to us by Mr Bill Jeffers. It's a meaty and firmer little fruit that is all about taste. Ripening to a nice brownish color, this tomato is sweet and juicy with a really rich finish. 6 foot vines produce big crops of nickel to quarter sized cherries that begin to ripen about 75 days after transplant. These produced all the way until frost. Great for snacking, market sales, jams or jellies and drying. -
BKX Tomato
BKX is the potato leafed version of Black Krim. They share many of the same qualities, except, in my observation, is a more prolific producer. BKX tomato is sweeter, meaty and full flavored. They can reach as much as 1.5 pounds but average around 1 pound. Plants have great disease resistance and begin to ripen their fruits around 85 days after transplant. This is a perfect variety for sandwich making and nice black sauces. These are also fantastic right off of the vines. When sliced and slightly salted, it's a tomato lover's dream! Stake vines well and harvest on a regular basis for best results. -
Black Sea Man Tomato
Black Sea Man is one of my favorite black tomatoes. Potato leaf vines are not to tall, perhaps 5 feet, and produce plenty of 8-12 ounce fruits. These are early to ripen coming in around 70 days after transplant. Fruits are very rich and sweeter with a nice juicy balance of tang. Nice full tomato flavor! I really love this tomato! It remains on my annual list. perfect for slicing, drying, sandwiches, salsa and delicious black tomato stew. Give it a shot! -
Blue Chocolate tomato is a smaller slicing variety that is not only pretty, but has a good flavor. Its sweeter but bold with lots of juice. There are also hints of old time flavor but not strong. It's not a mild tomato so you will have plenty of pop! Another member of the anthocyanin family, Blue Chocolate vines are prolific and tall. Ours grow to about 7-8 feet and were loaded with chocolate colored fruits with darker tops. This is a great tomato for snacking in the garden, garnishing, salsa, drying for powder and salads when sliced. Try some, you'll like them! -
Blue Pear Tomato
My absolute favorite of the 2017 season, Blue Pear Tomato was truly something to behold. Beautiful and mostly clean pear shaped fruits, are different shades of black and reds, with each color fading into each other. A member of the antho family, Blue Pear Tomato should be in everyone's garden. Bred by Ruslan Doohov, one of Europe's premier breeders, Blue pear fruits realize their richest colors colors when fully ripened. Vines were very disease resistant and prolific. In fact it took a second, heavier frost to take them out. Blue Pear is sweet, juicy, rich and very satisfying. It's a very pleasing tomato through and through. If you have never tried these, you deserve to! Check out our images. We are proud to have grown them right here at Renaissance Farms. -
75 Days. Blushing Bride is a yellow and red bi-color slicing tomato that is a pleaser in every way. It has a sweeter and fruity finish with lots of juice. 6 foot tall vines are very productive, hardy and will produce until frost if well cared for. These are guaranteed to turn heads and generate lots of interest. Perfect for sandwiches, eating off the vine, sweet yellow sauce and more. A market vendor's dream! -
Harvest a bunch and make yourself some to the best purple sauce! Boars tooth is a Brad Gates tomato that, to me, is very interesting. This, 3-4 inch, elongated tomato is rich, sweeter and meaty. Vines are about 6 feet tall, have wispy leaves and are a bit late to ripen. Ours started to ripen about 85-90 days after transplant. This tomato was made for sauce and paste. Try cutting some lengthways down the middle and place them in your dehydrator. High, High flavor! -
Boondocks Tomato
Boondocks tomato is a beautiful pink fruit that I totally enjoyed in 2017. A wonderful, full flavored tomato, one slice will pull you right in. Vines are tall and bushy. They produce a lot of 10016 ounce, pink fruits that have excellent aroma too! Fruits will begin to ripen about 80 days after transplant and will continue producing all the way to frost. Plants will benefit from strong staking. Good disease resistance and drought tolerance. Nice selection for market sales. Feel free to visit our Slicing Tomatoes category for more delicious varieties. Happy gardening to you and your loved ones!
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Brad's Black Heart tomato is another one that surprised me in 2017. Wispy, 5-6 foot vins produce a surprising amount darkened colored, blunt oxhearts, that could reach 1 pound. My first taste test with these was very pleasing. I found that they were full flavored, with nice balance of juice, sugars and tang. There was also something else that I am yet to place my finger on. It was all good though! Our plants produced well into fall without any signs of diseases. -
Bugai Rozovyi Tomato
Bugai Rozovy tomato is the perfect companion for sandwiches. A large pink variety, this dense beefsteak is a balanced and very good tomato! Weighing about 12-20 ounces, it will impress you. We grew ours in full sun and they were very meaty, on the sweet side, smooth and delicious. They also tend to ripen pretty early for larger sized tomatoes. Our vines were about 6-7 feet tall and fruits began to ripen about 80-85 days after transplant. It reminds me of Pink Brandywine but a little denser and a bit sweeter. It's already on our grow list for 2018. We just had to grow them gain! -
Another new one for us here in 2017, Brunette was a big hit! This tomato has so much appeal and is good in every way. plants produce large fruits that can reach 1.5 pounds. They begin to ripen about 85 days after transplant. Brunette tomato is all about taste. Rich, juicy, meaty, great texture and aromatic ,are all descriptions that apply. Our plants had no diseases and blew through the season as healthy as can be. They produced until frost! Stake well, plants produce plenty! -
75 Days. If you are wanting to try something different in your garden, Chestnut Chocolate tomato may be the way for you to go. Tall vines produce tons of anthocyanin tomatoes that are dark on the top and chocolate colored in their bottom end. When fruits are ripened their bottom ends changes to a chocolate color. Feel a few and soon you will be a pro. This tomato has a fresh, earthy taste with a sweet finish. Great of salsa, fresh eating, slicing and drying, cooking and garnishing. -
75 Days. Chinese tomato was a brand new find for us in 2017. This is a very memorable tomato that will impress you with its uniqueness. Shorter prolific plants produce white tomatoes that can weigh up to 1 pound and go until frosts. For a white tomato, this one has a very forward taste. It's not mild! Fruits have a perfect balance of sweets, fruitiness and tarts. There is lots of juiced aroma too! This is a very good tomato that can be used for almost any application. It's also a great market tomato.One of my new favorites! -
Moonstone Tomato
75-Days. Moonstone tomato is a antho variety that grows on two feet short, determinate, very sturdy vines. Fruits are dark on top, and a nice mix of green and yellow stripes towards the bottom end. The combination of plant size and fruit colors has attracted a lot of interest by visitors to our farm. Fruits are sweeter and mildly fruity with softer meat. There is also a nice tangy after-taste. This is a fantastic container variety. S-Bi-36 -
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Claude Brown's Yellow Giant Tomato
Claude Brown's Yellow Giant tomato is perhaps the most consistently huge, yellow tomato that we have grown, ever! Many of our fruits have reached 2.5 pounds and most were between 1.5 to 2 pounds. It is a sweeter, meaty and very dense fruit that is tailor made for sandwiches! Vines are about 6 feet tall and display good disease resistance.. They need to be well staked, with regular revisions. If you are looking for a great tasting, huge yellow tomato, this is one that you must have! -
I am so excited to write about this tomato that I am all tingly inside. Cleota Pink tomato was one of our best 5 selections In 2017. Out of 200 varieties grown, Cleota Pink was one of the standouts! Extra large tomatoes, constantly cross 1.5 pounds and even produce plenty of 2 pound and bigger fruits. This big beauty is very meaty and balanced. I haven't really tasted a beefsteak quite like it. Vines are potato leaf and grow to about 6 feet tall in full sunlight. Fruits begin to ripen about 85 days after transplant and continue on until frost. Do with this beauty whatever you want! Please check out our 1-2 pound tomato category for more interesting varieties.
