• Out of stock

    Orange Hat Micro Dwarf Tomato

    Orange Hat micro dwarf tomato is very similar to Pinocchio Yellow, in taste, size and color. They are different as far as growing habit and production time. Unlike Pinocchio, Orange Hat has a more upright growing habit and does not send out as many suckers. For comparison purposes, I grew them both side by side and found that Pinocchio was six days earlier to ripen. Orange Hat is very tasty, mildly fruity and soft. It has a high aroma and tender skin. Plants are about 6-8 inches depending on your light source. This tomato is a fruit in the true sense. Perfect for snacking and salads. Jams and jellies would certainly shine with these, also. 3/4 to 1 gallon containers would work great!
  • Out of stock
    Yukon Quest is a very nice slicing dwarf tomato that grows on 3 feet tree-like plants. Fruits grows in bunches of 3-5 and are about the size of a tennis ball. They are sweeter with a tinge of acidity and very juicy. These are perfect for containers. When growing in containers, I usually use 5 gallon containers and have great success. Our plants were sprayed with Coper Sulfate and stood up well to diseases. Fruits begin to ripen about 75 days after transplant. Some staking may be necessary.
  • Out of stock

    Mohamed Micro Dwarf Tomato (Back In Stock)

    Without a doubt, Mohamed micro dwarf tomato is my favorite variety as far as production. This awesome variety is a workhorse. Before I continue, allow me to say that it is also a winner as it pertains to taste. Sweetish, juicy, forward and satisfying, would be the perfect description.  Ours grew to about 7 inches tall and were so loaded that they needed early staking. We use chopsticks for staking. They work excellently. You can expect ripened fruits about 72 days after transplant. 3/4 to 1 gallon containers work excellently!
  • Out of stock

    Lille Lise Micro Dwarf Tomato

    Lille Lise tomato is a truly decorative 8 inch plant that bears some tasty, red cherry tomatoes. What' s more, it's a pretty prolific variety for its small size. Have a look at our posted images and you would see that this little gem is just loaded with bright red tomatoes. When well ripened, Lille Lise micro dwarf tomato is full flavored and slightly fruity. It tends to be on the sweet side. The overall taste is great! Plants begin to ripen their fruits about 72 days after transplant. Use 3/4 to 1 gallon containers for optimum production. There are no benefits to using anything bigger. Try some of these, you'll love em!
  • Out of stock
    Hahms Gelbe micro dwarf tomato is my favorite to look at when it's ripening its fruits. 8-10 inch plants produce regular sized, pale yellow tomatoes that are so beautiful that you just don't want to eat them. Fruits are sweeter and mild with a lot of good juice! Our plants begin to ripen their fruits about 70 days after we transplanted them. Like all of our micro dwarf varieties, we successfully grew these in 3/4 gallon containers. These had to be staked because they were so loaded and top-heavy. chopsticks worked excellently. Perfect for salads and snacking! Kids love them!
  • Out of stock

    Flora Gold Micro Dwarf Tomato

    When I first saw a ripened Flora Gold micro dwarf tomato plant, I was very impressed. I couldn't believe how such a short plant could produce such beautiful and tasty fruits. When I tasted these little gems, I was hooked and became totally opened to trying micros on a bigger scale. Flora Gold plants are a little taller than most of the other micro varieties. Ours consistently reached 8-12 inches tall. What stood out to me is that they did not need any staking. Plants are firm, strong and are loaded with fruits from the very bottom shoots all the way up! Bite in and you would find a perfectly balanced tomato with very pleasing under-tones. This is a very good cherry that performs well in 3/4 to 1 gallon containers! 72 days to ripen.
  • Out of stock

    Aztek Micro Dwarf Tomato

    Out Of Stock! Aztek micro dwarf tomato is a sweet, juicy and kind of fruity. It's really a lot of fun to grow! Plants grow to about 8 inches tall. They are loaded with beautiful fruits that are whitish when green.  You can expect your first ripened fruits about 65- 70 days after transplant. Once the plant begins to ripen its tomatoes, you will be blessed with an abundance of very tasty fruits. Sweet and firmest with good balance, Aztek is perfect for snacking on or salads, jams, jellies and canning. Like some other dwarf varieties, you may also be blessed with a second, smaller crop if you feed and water often. Ours have always been grown in 3/4 gallon containers and do exceptionally well. We grow both outdoors and under lights indoors during the winter. Many more awesome micro dwarf varieties awaiting you, Here!
  • Summertime Green Dwarf tomato is appropriately named in my opinion. For one thing, for me they begin to ripen right in the middle of the summer, around July 20th. The other thing about this bigger fruit, is that it stays quite green, never really changing colors much, even when it’s ripened. Rugose leaf plants  are tree type and grow to about 3.5 feet tall. They display good disease resistance and produce some nice sized tomatoes, with the larger ones weighing in about 10 ounces. Its flavor is certainly a thing to behold. this one is on the it’s sweet with plenty juice. I also like that it has a little fruity kickback. Summertime Green is a great tomato for salsas, sandwiches, cooking and eating right off of the plant. Go for it!
  • Dwarf Wild Fred Tomato

    $2.50$3.25
    Dwarf Wild Fred tomato is one of my favorite dwarfs. I like its growing habits and tenacity. 3 foot plants never stop pumping out 6-10 ounce fruits all season long. Tomatoes are full flavored, a little smoky and balanced. They are juicy and aromatic when fully ripened. These seemed to love the hotter months and were still going strong in mid-September. Will perform well in containers. Staking may be necessary! We've had no issues with diseases.
  • Out of stock

    Victorian Dwarf Tomato

    $2.25$3.00
  • Tasmanian Chocolate dwarf tomato is a full flavored and beautiful fruit. They grow on plants that are about 3.5 feet tall. These will perform well in buckets or in the ground. Plants produce plenty, light chocolate colored fruits that can reach 12 ounces. Take a bite and you will discover a really juicy fruit that has a bit of earthiness to it. Plants quickly become top heavy so some staking may be necessary. You can expect your first ripened fruits around the 80 day mark. Try some of these in your garden and get ready for a bountiful harvest!
  • GWR Wild Thyme Tomato

    $2.50$3.50
    GWR Wild Thyme is a unique and flavorful tomato that has surprising taste appeal. Ripening to a beautiful green-brownish color, its insides are beautifully marbled with red and light minty green. Its vines are perhaps 6 feet tall and hearty. This tomato comes in a little bit late at 85 days but it will reward you with the perfect complement to sandwiches and salsa, and a great companion in the garden on a hot day. Bite in and you'll discover rich, complex and earthy flavors that will have you hooked the minute you do!
  • South African Black Mystery is a complete tomato. Not only is it beautiful, it is a tomato that has many memorable qualities. Its vines are prolific, somewhat early, and hardy. They produce 6 to 10 ounce, beautiful, brownish fruits which coloration is slightly different than the average black. This is a wonderful tomato with sweetish juice and nicely textured meat. It has a complete finish. Plants performed well through the hotter months. This "Mystery" is definitely an above average tomato that I recommend.
  • Vinson Watts Tomato

    $2.50$3.50

    Vinson Watts Tomato

    Vinson Watts is not just another pink tomato--it's a very good one! A fleshy and medium sweet tomato with fruity undertones will surprise you because it is not a flashy fruit. Nonetheless, Vinson Watts can hold its own in any serious tomato arena. Hard-working vines produce a really nice quantity of 10 ounce to 1 pound beefsteaks that begin to ripen about 85 days after transplant. Stake well and get ready! Perfect for sandwiches, fresh eating, and cooking. Visit my YouTube Channel HERE
  • Vorlon Tomato

    $2.50$3.50

    Vorlon Tomato

    If you are a lover of black tomatoes or if you have never tasted one, Vorlon tomato would be a good one to try. We grew if for the first time in 2017 and plan on growing it again from now on! Vorlon is a well balanced tomato with softish flesh that melts in your mouth. It reminds me of Nairobi Nights just not as intense. I have seen some that were close to 1 pound but the average size is closer to 10 ounces. Vines have potato leaves, are a bit sprawling, and prolific. This is a great tomato for sandwiches, salsas, and fresh eating off of the vine. 80 days.
  • Tromboncino Squash

    $1.50$2.50
    A very interesting and unique squash that comes in a variety of shapes, Tromboncinos can weigh in excess of 10 pounds. They very often look like works of art because the shapes can be very abstract and curvy. Vines produce many squash which can be harvested at any time. They can also be left on the vine until Fall then over-wintered for many months for cooking. It's an Italian variety that is great for grilling or even sliced in salads. I like them sauteed. Finger lickin' good!
  • Vechnyi Zov Tomato

    $2.50$3.50
    Vechnyi Zov Tomato Vechnyi Zov is another excellent pink tomato that we grew in 2017. To be honest, this one surprised me. What I like most about it, is the tad bit of fruitiness that kicked in long after it was eaten. This is not a shy tomato--it tells you what it was made for. It is a sandwich specialist. Its vines are tall and excessively prolific. They seem to love the heat and never really got bothered by diseases. We had tomatoes until Fall.
  • Out of stock

    Upstate Oxheart Tomato

    $3.25$4.50
    There is so much I could say about this tomato. Upstate Oxheart is a very large, pretty, and satisfying tomato with very few seeds. True to the oxheart family, this variety knows not how to disappoint! Our biggest this year have been in the 2 pound range which obviously meant that we had to stake very well. Oxheart are noted for having skinny vines and can grow really tall. As far as taste, this tomato has sweet mellow meat and is moderately juicy. It is in the vein of Curtis Cheek. It is weighty, solid and perfect for sauces, fresh eating, sandwiches, paste, catsup, or perhaps anything you can imagine. A really good all around tomato that you MUST try! Bite into one at the bottom end when fully ripened and mmmmmm......it's over! See it on YouTube!
  • Tuxhorn's Red And Yellow is perhaps the sweetest bi-color that we have grown. Tall vines produce a good quantity of big fruits that can reach 5 pounds. When sliced, a beautiful canvas of reds and yellows complimented with a rich tomatoey aroma easily stimulates the salivary glands. The proof, though, is in the eating! At first bite, there is a sugar rush that pulls you in and renders you hooked. Tuxhorn is mostly sweet and fruity with a good, meaty texture. 85 to 90 days. Stake well.
  • Take a look at the pictures we posted for Tsarskiy Ljubimec. They will tell a story. The first impressive thing that you will recognize is when it starts fruiting. It holds a lot of fruits for a nice size tomato. Another impressive thing that I have noticed is that it hardly drops its blooms. We have harvested many bushels of tomatoes from just 4 plants! The true prize, though, is when you've sliced it. It is rich, sweeter, and balanced. Be sure to have a nice slice of bread ready, garnish it with some basil, cheese, olive oil, salt and black pepper...we have a winner! I recommend this tomato for any serious tomato grower and I especially recommend it for farmers market growers looking for quantity and great quality.
  • Tindindogo Tomato

    $2.50$3.50
    A yellow, super tomato that is no bigger than perhaps a nickel, Tindindogo was a huge hit for us in 2017. Hugh bushy plants produced what seems like millions of tender, yellow cherries that were good and memorable. They were the last recognizable fruits in our garden after the first true frost and I have no doubt that with a few warmer days afterwards they would have bounced back. Tindindogo is an African variety that loved the hot dry spells here. They are not very firm. They are flavorful and juicy and almost too much to harvest. Though they are flavorful and juicy, they weren't a good market tomato for us because of the softish texture. They were indeed perfect for eating out of the garden, salads, and sharing. Kids love them. Ripens 75 days after transplant.
  • The Richardson Tomato

    $2.50$3.50
    I was gifted seeds for The Richardson Tomato and decided to grow a few plants out. I was rewarded with what I consider a real tomato. The Richardson Tomato is really a good all-purpose fruit. I only made sandwiches and sauce with it but based upon its texture and taste, I assume it will be good for salsa, for cooking, and perhaps catsup. It surely would be worth a try. I especially enjoyed it on sandwiches and I also had quite a few right in the garden--they were perfect! This beautiful smooth fruit will draw you in with its aroma. Vines are 6 feet tall and produce well. Ours displayed good disease resistance. We did spray one time with copper sulfate. Vines produced until Fall.
  • Tapacheko 2 Tomato

    $2.50$3.25
    Get your canning jars ready! Pull out your sauce pans! We're about to get busy. Tapacheko 2 is a sauce and canning specialist that would perform very well as a paste tomato also. Its in the vein of San Marzano. Slightly juicier and larger. It is a determinant variety and its loaded vines do not grow perhaps more than 2.5 feet tall. It was surprisingly late for us coming in at about 90 days but it was totally worth it! Even though it is a short growing plant, it does need staking because it is a high yielding plant. Make yourself some of the best sauce ever.
  • We have had so much fun growing Strelka's Arrow that I don't know if our garden can ever do without them! This sauce specialist is mild and sweet with very few seed cavities. It is mostly all meat. Strelka's Arrow's vines are determinant, excessively prolific, short, and sprawling. They are perhaps the most prolific sauce variety that I have ever grown. Vines are bushy and cluttered, so these need to be staked and bottom leaves trimmed. Our vines never had any diseases. We do spray with copper sulfate right after transplant and again after first fruit-set. If you have little space and need high yield, this would be a good choice for you. Firm fruits are perfect for drying and canning also. Does well as a keeper.
  • Southern Night Tomato

    $2.50$3.50
    Think Black Krim but more balanced. Southern Night tomato is a very good black that I especially like right off of the vine. I also loved the kind of salsa that it made. To me, this fruit is earthy and smokey. It is very juicy and has exceptionally good flavor. Ripening to a deep brownish color, this slicing tomato is worth its keep in any garden. Vines are not tall, perhaps 5 feet. They ripen their 6 to 8 ounce fruit around 80 days after transplant. This variety seemed to like hotter weather. Perfect when sliced in salads, fresh eating, salsa, cooking, and garnishing.
  • Severnye Tomato

    $2.50$3.50
  • Minnie's Pinstripe tomato is a 1 pound red and yellow bi-color. It's sweet mildly fruity and juicy with some interesting complimentary flavors. Vines are 6 feet tall and produce plenty of really good eye turners until frost. A perfect sandwich tomato, you can use Minnie's for almost anything that a tomato can do! Vines are hardy and seem to like our hotter summer weather here in Indiana USA. 85 Days!
  • Mendoza 44 Tomato

    $2.50$3.50
    75 Days. I present to you Mendoza 44 tomato. It is the best smaller slicing tomato that we grew in 2017. Nothing else was better! Mendoza is a perfect balance of sweet, tang, fruit and great juice. Bright red fruits weigh about 4-6 ounces and are not fancy, but they will blow you away. I think I ate more of these in the garden than I did any other variety. Great for sauces, slicing and salsa.

14/2/2021: Hi everyone. Just a quick note to say that due to COVID-19, we are still running behind on orders. Presently, processing time is about 5 days plus shipping. Please consider this before making your order. ~Curtis T Maters

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