Aji Guyana Pepper
Aji Guyana Pepper is a very flavorful pepper that originates in Guyana, a southern island in the Caribbean. Being from the Caribbean myself, I am totally familiar with this pepper and have used it many, many times before. I make flakes, cook with, and dry these for making powder. Sometimes I just nibble on them from one end to the other while I am eating my meal. I can handle some heat, though! Very flavorful and not necessarily too hot! Very beautiful. Shorter plants that are prolific! Scoville Heat Units: 1,177 – 75,000 SHU (or hotter)
