• Aladdin's Lamp Tomato

    Not only is Aladdin's Lamp tomato pretty, it's also very tasty. Sweet, smooth and aromatic, this tomato will blow you away with its beauty. Vines are very hardy and produce plenty of deep yellow, ruffled pear-shaped fruits that ripen in about 80 days after transplant. Think sauces and salsas. Try some right off of the vine too! Great for market sales.
  • Amish Gold Slicer

    $2.50$3.50
    75 Days. One of our favorites in 2017, we definitely plan on growing Amish Gold Slicer from now on. Pretty 3-5 once tomatoes are so yellow that you could hardly Take your eyes off of them. Vines are prolific and hardy. Tomatoes are sweet and rich with a little tinge of acid. This is an excellent sauce tomato. I ate many right off the vine, mmm so good! Fantastic market variety!
  • 80 Days! Anna Banana Russian is a smaller, oxheart variety that packs fantastic taste. Plants produce heavy crops of perfect heart shaped, yellow fruits, that can reach 6-8 ounces. Tomatoes are medium-mild, sweet, juicy and mildly fruity. Vines are skinny, tall and have wispy leaves. Stake well and early. One of my favorite oxhearts!
  • Apricot Brandywine Tomato

    In 2016 I remembered saying to myself that it had been a long time since I grew a good new yellow variety. After that I set out to grow more of them. Since Then I came up with quite a few.  This year I again hit the jackpot with Apricot Brandywine tomato and some others. I am very pleased to say that this is a super good tomato. Potato leaved plants  produce plenty pale yellow fruits that weigh between 8-16 ounces. Fruits begin to ripen about 80 days after transplant and keep going until later in the season. It's mid-September here and I still have some on my plants. These beefsteaks are fruity, with thick sweeter flesh. Perfect for sandwiches.  Great aroma too! Great choice for yellow market tomato as they are also blemish-free. 85 Days!
  • Aunt Eula's Rockhouse Yellow Tomato is a larger yellow variety with milder and sweet taste. These are great for anyone not liking too much acid in their tomatoes. A few of our fruits exceeded the 1 pound mark, but most were between 8 and 14 ounces. These make prefect sandwich companions and not too many seeds. If you like your tomatoes big yellow and sweeter, you may find this one appealing. 82 days to first ripened fruits. Indeterminate, productive vines produces until season's end.
  • Banana Legs Tomato

    $2.50$3.50
    Banana Legs tomato is a determinate variety that can out-produce anything. 2.5 feet tall plants produce elongated fruits that ripen to a beautiful canary yellow. Plants still need to be staked because they are prolific and quickly become top heavy. Fruits are milder and sweetish with a very satisfying finish. They are perfect for canning, cooking, garnish and even market sales. Banana Legs also keeps pretty well after harvest. Try some yellow, mild tomato sauce with these. It's so good. You can expect your first ripened fruits about 72 days after transplant. These grow well in containers also. I recommend 3 gallons and larger.  This is a good multipurpose tomato!
  • Big Orange From Amuz Tomato

    Pretty and blemish-free, yellow tomatoes are oblate and delicious. These are not really large. Our biggest was about 10 ounces but most fruits were between 6 and 8 ounces. Big Orange From Amuz tomato is a keeper for us. I really loved how abundant it was in 2019. Plants produced prolifically and pretty early too. Our first ripened fruits came in around 70-75 days, making it one of the earliest in the garden. Taste is sweet and mild with a nice fruity finish. Plenty juice on these. Nice choice for slicing, fresh snacking, market sales, cooking. Rare tomato! Seed Source Gatersleben Russia, # LYC 3691  
  • In 2014 I purchased a packet of Big Rainbow tomato seeds from a well known company. I grew out six plants. Five of them produced perfect Big Rainbow fruits. The other one produced some pale yellow, juicy fruits, that were about twelve ounces to one pound. They did not have any striping, nor were they bi-color inside. but they were about the same size and shape of big rainbow. They were also very refreshing, mild and tasty. In 2015 I grew them out again in my kitchen garden. This time my crop was even better. They were more prolific but produced the same fruits. Since I really enjoyed this awesome fruit, I have named Big Yellow Fellow tomato. Vines are tall and bushy, kind of like Shuntuk Giant tomato. Big Yellow Fellow tomato begins to ripen about 80 days after transplant. Stake these well and you will be rewarded. Great for tomato juice, sauce and fresh eating.
  • Big Yellow Zebra Tomato

    Big Yellow Zebra tomato is a bigger bi-color fruit that has great flavor. Weighing about 10-20 ounces this pretty beefsteak grows on taller vines that produce plenty of fruits. If you love sweeter but not too strong tomatoes, this would work well for you. This tomato has a rich finish and plenty of real tomato taste. Fruits begin to ripen around the 80 day mark. Perfect for sandwiches, nice yellow sauce, cooking and market sales. Stake well!
  • Another wonderful variety, Dixie Golden Giant tomato is winner any way you look at it! First grown here in 2014, we have grown them every year since. Six foot tall vigorous vines are high producing and and relentless. Tomatoes are 10 to 20 ounces and have "do anything with me" written all over their faces! Really good beefsteaks are perfect sandwich makers. Make some really good yellow stewed tomatoes too. I have made some fantastic dried tomato powder with these. Excellent stuff!
  • Dwarf Banana Toes Tomato

    Dwarf Banana Toes tomato is a product of the Dwarf Tomato Project. This collaborative team has produces some of the best dwarf tomatoes in the world. Banana Toes is a mild, classic sauce and paste variety. 2- 3 inch fruits are produced on plants that are not taller than 2 feet. Determinate plants start ripening their fruits about 70 days after transplant. When fully ripened, banana Toes turns a beautiful canary yellow. Very pretty fruits that can do well for cooking and canning also. Perfect for container and small space gardening!
  • Dwarf Desert Star Tomato

    Dwarf Desert Star is a pretty little cherry variety that has sweeter and balanced flavor. These grow on 3.5 feet tall plants that have rugose potato leaves. Production is excellent and early. These will work well in containers too. Perfect for salads and snacking, especially in the garden. Fruits are clean, crack-free and round. nice for canning also!
  • Variegated rugose leaves of green and white is what you will experience when you grow out Dwarf Elsie's Fancy tomato plants. I never really got a chance to take pictures of plants but they are very beautiful and unique. Fruits are smooth and tasty, with hints of the tropics. I loved its production in 2021 and found it to be a very good little slicer. Taste is sweet, fruity with some acids in there too. For us, this wasn't a very mild tomato and it was very, very good. Our 3feet tall plants had an indeterminate growth habit and produced nicely all season long and until first frost. These will work wonderfully in containers too. NOTE: You must grow these and check out the beautiful green and white leaves!
  • Dwarf Goldfinch Tomato

    $2.25$3.00

    Dwarf Goldfinch Tomato

    Mildly sweet, full flavored and delicious with nice undertones, is how I would describe Dwarf Goldfinch tomato. Big, canary yellow fruits, can weigh ten to twelve ounces, but ours averaged around 8-10. Our plants grew to three feet tall and produced a very nice crop which began to ripen about 78 days after transplant. Disease resistance was great for us and we harvested until season's end. These need to be staked early because of the quantity and size of fruits. Works excellently in smaller gardens or larger containers (5 gallons or larger). If you have never grown dwarf varieties before this variety would be a great way to start. Really nice taste on these!
  • Dwarf Jackass Yellow Tomato

    Dwarf Jackass Yellow tomato turned out to be one of my favorites in 2020. Very clean, shiny, deep yellow fruits are truly a sight to behold when fully ripened. These remind me of Dwarf Egypt Yellow in size and shape, but taste is totally different. Jackass Yellow is sweeter and has a fruity after-taste that I like. This is a really good slicing tomato that will leave you wanting more. Plants are about 3 feet tall and produce prolifically. 75 days to first ripened fruits. If you would like good production in a smaller garden, try Dwarf Jackass Yellow tomato. For ground or container growing!
  • Dwarf Jasmine Yellow Tomato

    This year, 2019, my dwarf plants performed and produced excellently. Every one showed great disease resistance. We had big harvest here on the farm. Dwarf Jasmine Yellow tomato was one of the best. It has to be one of the prettiest exteriors on any tomato that I have ever seen. Deep yellow, shiny and clean fruits are really eye-catching. They turned heads in my garden every time. Taste was superb and fruity. Nothing was overwhelming with Jasmine Yellow. It has the perfect blend of delicious flavors. A keeper for me. Plants are about 3 feet tall and produce amply until frost. Great slicer tomato. Looks beautiful sliced on a platter. Really good eaten right off the vine. Note: Most dwarf varieties do well in containers and small gardens.
  • Dwarf Moliagul Moon Tomato

    Dwarf Moliagul Moon tomato was one of my favorites in 2019. Three feet tall plants produce plenty 2-4 ounce fruits that had sweet rich flavor with some fruitiness and nice texture. Plants were prolific until season's end. These are perfect for large container growing or in the ground. Great too, if you have a small garden spot and want high production and good taste. Moliagul Moon is a good choice for snacking, garnish, preserves(jams, jellies) etc.  Side Note: Most dwarf varieties will do well in smaller gardens.
  • In 2021, I grew three variegated leafed dwarf varieties. They were Pico's Pride, Elsie's Fancy and this, Walter's Fancy. All three were good producers, with Pico's Pride producing the smallest fruits of them all. Walter's Fancy and Elsie's Fancy I totally enjoyed. Pico's Pride I never got a chance to taste so I probably wouldn't offer them until I have a chance to do so. Walter's Fancy is a sweeter and mild fruit, this one was very pleasing to me and I often snacked on a few in the garden. Perfect slicing tomatoes that will work well in containers also. Plants are about 3 feet tall and have beautiful leaves of green and white. A true sight to see! Mid season ripening.
  • Eros Tomato

    $2.50$3.50
    If you are like canning, Eros tomato is certainly a nice selection for this purpose. Eros is a yellow elongated variety, that can reach 3 inches long. Determinate plants produce generous amounts of tomatoes that can be used for several purposes, including canning, sauce and paste. We dehydrated some of these and that worked out well also. I found Eros to be a good cooking tomato, imparting it's milder, tomatoey flavor in our meals, but without overwhelming it.  Plants are not big or sprawling. They produced and performed well in hotter and dryer weather too. Stake early. Vines are skinny and will to hold up for long, without it.
  • Golden Fang Tomato

    $2.50$3.50

    Golden Fang Tomato

    Golden Fang tomato is a fat, meaty variety that is perfect for sauce, cooking and paste. 3-5 ounce fruits have a wonderful aroma and sweet pleasing taste. This tomato reminds me of the yellow version of Donkey's Ears. Plants have wispy leaves and skinny vines and would benefit from early staking. They produce plenty for such skinny vines. Ripened fruits are bright yellow and very attractive. For me, these are sauce specialist, but I did make some really good salsa with then too. They are also very tasty eaten just in the garden right off the vine, no salt required! If you love yellow tomato sauce, these would work great with very little effor
  • 85 Days. Heart Of Ashgabat is one of the prettiest yellow tomatoes that I have ever seen. Perfect heart shaped tomatoes that can reach one pound, will captivate you, even when green on their wispy leafed vines. True to the oxheart family, Heart Of Ashgabat tomato is meaty, on the sweet side and delicious. It's skin is thin and flesh very smooth! Check out our images and you will melt! Great for sandwiches, sauces, eating off the vine and tons more. You cannot go wrong with this one!
  • Jaune Ridée Dominique Tomato

    When my friend Terry from Secret Seed Cartel sent me these seeds, I was so excited. I know that everything she sends me grows and taste great, so I was looking forward to growing this out. When well ripened,  Jaune Ridée Dominique Tomato is canary yellow. These are blunt hearts. Plants never stopped producing until season's end. Our were about 6 feet tall and produced lots and lots. They were some of the last to quit production towards the end of the season. Slightly fruity and on the sweet side, it delivers a great tomato experience that is  certainly worth growing again in my gardens. Great selection for market sales! Perfect for sauces, garnish, fresh eating and more!  
  • KBX Tomato

    $2.50$3.50

    KBX Tomato

    85 Days. KBX  tomato is the potato leaf version of Kellogg's Breakfast. These two tomatoes are similar, except that I have found them to be a bit more prolific than the regular leafed version! KBX tomato is meaty, big and sweet. It is a great selection as a main crop for tomato vendors. Plants are about 6 feet tall and produce high quantities of deep yellow, (sixteen to twenty four ounce) fruits, that can really be used for many things. One of the the best for sandwiches. Great for tomato lovers who are seeking a lower acid fruit with great flavor and plenty meat! Click Here To See It On YouTube!
  • Moya Jaune Tomato

    $2.50$3.50
    I love surprises! And Moya Jaune tomato has certainly been a surprise. I was gifted seeds for this variety by Terry from Secret Seed Cartel. Fruits were just as she described. Mine were slightly sweet, rich and mild but not too much. In fact I thought they were perfect. Moya Jaune plants produced plenty of 6-16 ounce fruits that began to ripen about 80 days after transplant. Pale yellow fruits were, for the most part, blemish free. Ours had a really nice aroma when fully ripened and sliced. Perfect for sandwiches, slicing, on a platter, cooking and more. Exceptional as a main crop market variety!  
  • Old Kentucky Tomato

    $2.50$3.50
    Over the last 3 years I have grown out several varieties of Kentucky Heirloom tomatoes. All, including Old Kentucky tomato, were great! Taller vines produced plenty, canary yellow fruits that bordered 1 pound. Tops are greenish before turning to yellow at full ripeness. This was one of our favorite varieties in 2018. Fruits were sweet, juicy, a bit fruity and satisfying. Most had no blemishes! This makes Old Kentucky a great choice for market sales. Stake well and your rewards will be many. It is also a great selection for sandwiches, slicing, garnish and so much more. Our fruits began ripening around day 84 and continued until season's end! See It On YouTube.
  • Old Wyandotte Tomato

    $2.75$3.75

    Old Wyandotte Tomato

    It's been a long tome since I experienced a yellow tomato with such full flavor! Don't get me wrong, I have grown some outstanding yellows, but there is something about Old Wyandotte tomato that aligns with my taste-buds. These have a very good sweet/acid balance. What I like a lot is how rich they are. Old Wyandotte is the perfect old fashioned yellow and works excellently for sandwiches. Not too juicy or over the top on anything, just perfect! Regular leafed plants produce plenty, though not prolific! Expect fruits from 10 ounces to 1 pound that begin to ripen around mid-season. Great choice for any tomato garden!
  • Port de Antuzi Tomato

    $2.75$3.75
    Last season, I received Port De Antuzi tomato seeds from a friend in California. He insisted that I had to grow it out because it was very rare and almost extinct. He explained that the seeds were given to his aunt by a relative from Latvia, around 1973. The seeds were spread around his family for years and eventually, some made their way to him. When I grew these out I was very pleased! Ripened fruits were sweeter and flavorful. They grew to about 4-8 0unces and ripened to a beautiful yellow, almost like Amish Gold Slicer or Dad's Sunset. Texture was amazing! These are perfect slicers. Great for fresh eating, cooking, canning and so much more. Grow these out!
  • Sarga Trophy 2008 Tomato

    Sarga Trophy 2008 tomato is a rare variety gifted to me my Aud Zenberg. It was one of many varieties I attained from her in 2018. Of these varieties, some are very rare and I feel the urgent need to make sure that they are available to the public, in order to make sure that they are conserved. My grow-outs came from pure seed! With Sarga Trophy you will gat a very flavorful tomato that's rich, juicy and tasty. Perfect yellow slicers with nice tang and some good sweetness too. This one has a bright taste for a yellow variety. Plants are short and produce plenty, though not prolific. Fruits are clean and blemish-free. Really pleasing taste. Seed Source: (Netherlands Centre For Genetic Resources, CGN 24203)

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14/2/2021: Hi everyone. Just a quick note to say that due to COVID-19, we are still running behind on orders. Presently, processing time is about 5 days plus shipping. Please consider this before making your order. ~Curtis T Maters

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