• Caspian Pink Tomato

    $2.50$3.50
    Caspian Pink tomato is a big pink tomato that can reach 1.5 pounds or larger. In 2017 we grew several that were larger than 1.5. Vigorous, hardy vines, can reach 6-7 feed and produce plenty fruits that begin to ripe about 85 days after transplant. This is a perfect sandwich tomato that's sweeter, meaty and balanced. It reminds me of the true old-time tomato. Staking early with regular revisions would benefit this variety. Heavy fruits often drag vines down. Florida weave worked well for us!
  • Charlies Green is perhaps the best green that I have grown in years. When I first grew them, somehow I missed harvesting them until the end of the season. When I finally harvested a few, I was hooked! I grew the out the following year and was totally impressed. 6-10 ounce tomatoes are fruity, juicy, full flavored and have good balance. Flesh has a smooth texture and seem to melt in your mouth. Great aroma too! You should be harvesting your first fruits about 78 days after transplant.
  • Cherokee Green Tomato

    $2.50$3.50
    Cherokee Green tomato is a real pleasure to grow!  It also has s taste all of its own. not wanting to make it difficult for you to choose, this tomato reminds me of a mild fruit that just soothes you. it's sweeter, a little mild, have a lot of great rich juice and fruity. Vines are hardy have good disease resistance, are about 6 feet tall and produce plenty fruits. Tomatoes are in clusters of 3-5. They weigh about six ounce. Tomatoes begin to ripen 80 days after transplant and are present until frost!.
  • Cherokee Lime Stripes Tomato

    Deriving form a selection by Mr Bill Jeffers, Cherokee Lime Stripes tomato is a very visually appealing variety with fabulous taste too. Striking green and pinkish/purple bi colored fruits are usually about 6-8 ounces and are borne on heavy producing plants. These never stop coming all season long. These are sweeter with some acidic tones but very satisfying. Not a complex tomato. Great choice for Market sales, garnish, tomato preserves, slicing and more.
  • Cherokee Lime Tomato

    $2.50$3.50
    75 Days. To me, this is still one of the best green tomatoes around. Let it ripen well and you will be immensely rewarded. Cherokee Lime is a 4-6 ounce tomato that is all about the taste factor. This is an excellent variety. Tomatoes ripen green with a small yellowish tinge. They are perfectly balanced, rich, juicy an satisfying. This is a great tomato for munching in the garden, salsas, salads, garnishing, cooking and market sales. Try drying some and making green tomato flakes or powder. You'd be surprised!
  • Cherokee Purple Heart Tomato

    Out Of Stock Until September 2020 75 Days. Oxhearts are unique in their own way. But Cherokee Purple Heart tomato goes to another level. This dark colored fruit grows on the signature oxheart wispy leaf plants. Indeterminate vines are skinny and about 5-6 feet tall. Fruits ripen to a shiny, light chocolate color and weigh between 4 pounds 10 ounces. Vines are especially productive. Milder with sweet undertones, Cherokee Purple Heart will be a great addition to any garden! See It On Youtube.
  • When I  first heard about someone sharing  Cherokee Purple Potato Leaf tomato seeds, I was very skeptical. Nonetheless, I decided to try them. What I got was prolific plants that produced dark colored, 8-12  ounce fruits that were tasty, sweeter and juicy. They had very good flavor but different texture to Cherokee Purple. Potato leafed plants were very disease resistant and never showed any signs of diseases. As evidence that this is a good tomato, it was one of the few varieties that raccoons attacked in our garden. Raccoons do not touch our tomatoes if they are not tasty. They kept returning these plants night after night. These are great for sandwiches, sauces, market sales and more.  
  • Chianti Rose Tomato

    $2.50$3.50
    Chianti Rose tomato is a very desirable fruit. Big pink beefsteak tomatoes beg to be bitten into. These are dense, juicy, meaty and on the sweeter side. Slices are huge and literally covers the sandwich bread slices!  They are perfect for sandwiches! I especially love the huge tomato aroma that these present. Regular leafed vines are tall and produce good amount of 10-20 ounce fruits, all season long!  They ripen about 85 days after transplant and vines are very good with diseases!
  • Chinese Tomato

    $2.75$3.75
    75 Days. Chinese tomato was a brand new find for us in 2017. This is a very memorable tomato that will impress you with its uniqueness. Shorter prolific plants produce white tomatoes that can weigh up to 1 pound and go until frosts. For a white tomato, this one has a very forward taste. It's not mild! Fruits have a perfect balance of sweets, fruitiness and tarts. There is lots of juiced aroma too! This is a very good tomato that can be used for almost any application. It's also a great market tomato.One of my new favorites!
  • Chocolate Stripes Tomato

    Don't think that this is just a pretty tomato that's over-hyped! Chocolate Stripes is a beautiful, dark-bi-color fruit, that is so beautiful you may mistake it for a tropical fruit. Taste is superb, rich and juicy. Vines are 5-6 feet tall and hardy. They produce plenty of oblate, 4-6 ounce fruits that ripen at about the 75 day mark. Perfect slicer for sandwiches, garnishing, unique sauce, fresh eating of the vine and drying. There are so many things that you can do with these!
  • In this case, "Wonder" means wonderful! That's exactly what Chocolate Wonder tomato is. Not your average tomato, it a lot more. Think Caribbean flavors! This wonder child, has rich and complexed flavors that will impress you. Let it ripen you well and you will be tremendously rewarded. Vines produce heavy crops of 6-10 ounce, deep chocolate colored fruits, that works well as a sandwich tomato, in salsas, for garnishing, cooking and drying. How ever you choose to use it, Chocolate wonder will make you proud!
  • Church Tomato

    $2.50$3.50

    Church Tomato

    I really appreciate a well balanced red tomato. Church tomato is just that. About 1 pound beefsteaks are meaty and delicious. Tough plants are about 6 feet tall, eager to produce and hard workers. Ours showed no signs of diseases in 2019. Plants produce nice crops of deep red fruits, that are in clusters of 3 or 4. Ours began ripening about 80 days after transplant. Perfect sandwich tomato. Not to large or too juicy. Our largest was about 1.3 pounds. Great market tomato. Good also for cooking with. Made some great fried green tomatoes with these! Lovely choice for any tomato garden!
  • I first grew Chyornyi Tarasenko Tomato in 2016 and was excessively pleased with it. Nice sized, shiny, deep chocolate fruits ripen about 80-85 days after transplant. Chyornyi Tarasenko is rich, juicy and more balanced than most. These babies are exceptionally beautiful. Vines are 6 feet tall, produce big crops. Vines are very disease resistant. When sliced, fruits come alive revealing beautiful shade of purples and deep pinks!
  • Claude Brown's Yellow Giant Tomato

    Claude Brown's Yellow Giant tomato is perhaps the most consistently huge, yellow tomato that we have grown, ever! Many of our fruits have reached 2.5 pounds and most were between 1.5 to 2 pounds. It is a sweeter, meaty and very dense fruit that is tailor made for sandwiches! Vines are about 6 feet tall and display good disease resistance.. They need to be well staked, with regular revisions. If you are looking for a great tasting, huge yellow tomato, this is one that you must have!
  • Clayton's Purple is a big, deep pink beefsteak that has fantastic flavor. Most fruits weigh between one and two pounds. Clean and crack-free, you would love these if you like them big and tasty. Its flavor is a bit like the old style tomatoes but not too much. It has a rich and complex finish that will please almost anyone who love that style of tomato. Plants are tall thick and robust. I made many sandwiches with these and truly miss them now that the season has ended. I will continue to grow these annually, whether or not I need seeds. One of my new favorites. About 82 days to first ripened fruits.
  • Cleota Pink Tomato

    $2.50$3.50
    I am so excited to write about this tomato that I am all tingly inside. Cleota Pink tomato was one of our best 5 selections In 2017. Out of 200 varieties grown, Cleota Pink was one of the standouts! Extra large tomatoes, constantly cross 1.5 pounds and even produce plenty of 2 pound and bigger fruits. This big beauty is very meaty and balanced. I haven't really tasted a beefsteak quite like it. Vines are potato leaf and grow to about 6 feet tall in full sunlight. Fruits begin to ripen about 85 days after transplant and continue on until frost. Do with this beauty whatever you want! Please check out our 1-2 pound tomato category for more interesting varieties.
  • Coeur de Boeuf Jaune

    $2.50$3.50
    80 Days. If you like oxhearts as much as I do, then you may want to sample Coeur de Boeuf Jaune. This yellow oxheart is meaty, milder and sweet. it's a great tomato for those not wanting a acidic tomato. This beauty is a full flavored tomato that can reach 14-16 ounces and is on the milder side. You'll have the entire experience with this one! Coeur de Blue Jaune vines are skinny and have wispy leaves, they can reach 6 feet tall and have good disease resistance. Stake them well and harvest often. Great sauce, salsa and sandwich tomato! Great for market sales too.
  • Copia Tomato

    $2.50$3.50
    Copia tomato is a beautifully bi-colored fruit that will turn heads very time. When it comes to taste, it's also worth growing in any garden. For us, plants showed really good disease resistance, staying healthy to produce perhaps the biggest crop of any variety in on the farm in 2028. Fruits ripen to the most gorgeous yellow and red bi-colored conglomeration, with yellow being the dominant color. When sliced, heart-warming marblings will excite your taste buds. Vines can be tall but ours were around 5.5 feet in full sun. Copia is lightly fruity, sweeter, has a nice amount of juice and delicious. Perfect for slicing, sandwiches, garnish, cooking and more. Give these a try!
  • Copper River Tomato

    $2.50$3.50

    Copper River Tomato

    Copper River is a beautiful bi-color tomato that is splashed with greens and purples. When sliced, there is noting like the color experience that it presents! Disease resistant vines produce a good amount of 6-10 ounce tomatoes that begin to ripen about 80 days after transplant. Fruits are rich with other complex flavors. A great selection for salsas, garnishing, sandwiches, drying and market sales.
  • 80 Days. Cosmonaut Volkov is the perfect all purpose slicer. it will literally be great in most applications. Hardy vines are prolific, producing plenty of red, 6 ounce fruits, that have a great, balanced and old time feel! Vines will produce plenty until frost. Consider this for your market sales, it encouraged plenty return customers for us! Have Fun!
  • Cote De Saint Andre is a big red tomato that can reach 2 pounds. This tomato is all meat! You will be hard pressed to find a more balanced tomato. Tall, vigorous vines produce plenty huge tomatoes that begin to ripen about 85 days after transplant. Ripened fruits are full of aroma and good old fashioned flavor. There is also plenty of rich juicy flesh. Great sauce and sandwich tomato!
  • Big, red and meaty beefsteaks that can reach 1.5 pounds, begin to ripen about 85 days after transplant. Hardy vines are thick, sturdy and need early staking.  Sauce ready fruits are also perfect for sandwiches and biting huge chunks out of the reddest ones, right off the vines. These are sweet with great aroma and old fashioned taste. Begin staking right after transplant! Couilles de Tareau tomato is a great beefsteak!
  • Cour Di Bue Tomato

    $2.50$3.50
    80 Days. Cour De Bue tomato is a desirable, nice sized oxheart, that will lighten up your garden. When they start ripening they are something to see! Prolific, wispy leaf vines produce plenty 5-10 ounce, pink fruits that are perfectly heart shaped and have a complete tomato taste. Oxhearts aren't usually acidic and Our De Blue isn't either! It's sweet, with great texture, not to forward tasting and perfect for sandwiches and sauces. you must try this one!
  • Crankovic Yugoslavian tomato is mid-season, red variety that can be used as a main crop fruit. Shorter vines produce plenty of perfect, 6 ounce fruits that ripen after 75 days or so. Fruits are balanced and have good old time flavor. This is not a complexed or fancy tomato. it's just straight up, real tomato with great flavor. perfect slicer, for cooking, fresh eating!
  • Cuostralee Tomato

    $2.50$3.50
    Cuostralee may not often be listed as a great sauce tomato but it is. That may mostly be due to the fact that it's such an excellent beefsteak. Still on my top rated list, Cuostralee tomato will rock your world no matter how you decide to use it. Huge, weighty fruits can reach 1.5 pounds . Vines produce plenty of perfect, crack-free fruits. This is the classic "way back" tomato! Cuostrale is rich, balanced, sweeter, meaty, aromatic and much more. Everything about this tomato is all good! Make yourself a some really good tomato sandwiches and spaghetti sauce!
  • Curtis Cheek Tomato

    $5.00$6.50

    Curtis Cheek Tomato

    Perhaps the best tomato that I have ever tasted. Beautiful, large beefsteaks that are so delicious your eyes would pop put.. Read the story below about how I got this awesome variety!!

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14/2/2021: Hi everyone. Just a quick note to say that due to COVID-19, we are still running behind on orders. Presently, processing time is about 5 days plus shipping. Please consider this before making your order. ~Curtis T Maters

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