• 1884 Tomato

    $2.50$3.50

    1884 Tomato

    If you are looking for a really consistent, large variety, then 1884 is one that you should consider. When I grew these, I wasn't sure what to expect. But what I got was a tomato that deserves to be in any garden. If you love large tomatoes, try this one. 1884 is sweetish, with really good old and classic tomato taste. Texture is medium firm and perfect for sandwiches. Our biggest have been around 1.5 pounds. Vines produce well for such a large variety. Ours begin to ripen about 82 days after transplant. Good disease resistance. Strong vigorous vines. Great for slicing and fresh eating too.  
  • Abe Lincoln Tomato

    $2.50$3.50

    Abe Lincoln Tomato

    Abe Lincoln tomato is a variety I have been grown for many years. It's one of my favorites because of its good taste, reliability, clean fruits and disease resistance. When I wand a nice looking and tasty fruit for market sales, this is one that I always turn to. Short plants produce 6-12 ounce fruits that are blemish free and aromatic. These are great slicers, especially for sandwiches and fresh eating. Ripening to a deep red, it has well balanced old fashion tomato taste. You can expect your first ripened fruits between 75 and 80 days. Indeterminate.
  • Abraham Green Tomato

    $2.75$3.75
    Abraham Green Tomato is a very fine specimen. I believe it's the sister tomato to Abraham brown because they share almost every characteristic except for color. These are sweet and very smooth and very enjoyable!. A perfect tomato lovers tomato, if you are willing to try a green when ripened variety. These come in a little bit late, around 80-90 days from transplant, but they are absolutely worth. Plants are very vibrant and hard working. Production is good! Try these!
  • I wanted to try Accordion Orange tomato because of it's unique looks and also on a recommendation that it had good taste. Both were correct. It certainly was unique in it's look, but it also made some fantastic tomato sauce. I like that it is not too juicy, so dehydrating was easy. Dehydrated bits were so flavorful that it will be one of my go-to varieties for this purpose. Fruits have hollow cavities that may be perfect for stuffing. When eaten fresh, this variety is mild and sweetish. It also keeps well, much better than many varieties considered to be keepers. This is a great variety for a multiplicity of applications. Worth Growing!
  • Are you are looking for a dwarf variety that has look appeal and great taste? Adelaide Festival would work well. Sweet and smoky fruits will blow you away with their richness and balance! These beautiful, bi-color fruits grow on 3 foot plants. Fruits begin to ripen about 80 days after transplant. Adelaide Festival Dwarf tomato is rich and juicy with good sweetness. I have had lots of success growing these in containers too! Heavily laden plants would need some help standing upright. Tomato cages work excellently in ground or in containers. Great sandwich, garnish, tomato and cooking tomato. This variety showed really good resistance to diseases! See it on YouTube!
  • African Beefsteak Tomato

    A true taster, African Beefsteak tomato is a full flavored variety that veers on the sweeter side. More mild than strong, this variety would be a great addition to any beefsteak garden. Fruits are 10-16 ounces. Plants produce plenty, but not prolifically. Disease resistance is very good and plants are about five to six feet tall.. These make great sandwiches and slicing tomatoes. A nice selection for market sales also. Stake well and early and you will be well rewarded!
  • African Queen Tomato

    $2.75$3.75

    African Queen Tomato

    Just so you would know, out of about 120 new varieties for 2020/2021, African Queen tomato is the very first listing. This is so because it is one of the most memorable varieties for our season. I love everything about this variety. 1-1.5 pound fruits grow on healthy potato leafed vines that can reach 6 feet. Production is fantastic and non-stop. One of the earliest large varieties to ripen for us. Our plants were loaded from the very bottom, all the way to the very top. Excellent disease resistance. Taste is very balanced and memorable. Not too sweet or acidic. Texture is superb, just waiting for you to bite into. Excellent choice for sandwiches, market sales and a lot more. Perfect as a main crop. You must grow this one!!  
  • Easily one of the more beautiful anthos, I was glad that Afternoon delight also had good flavor. 4-10 ounce fruits were borne on 5.5 feet plants that produced heavily. Ours began ripening around 75 days from transplant. Plants were hardy and tough. These were in a waterlogged spot in our garden and made it through with flying colors when others succumbed. Fruits have very dark antho on the top side, which fades into a beautiful canary yellow on the blossom end. When sliced, Afternoon Delight tomato is beautifully bi colored, demonstrating yellows and deep pink/purplish. Taste is sweet and mild with fruity tones. This is a real beauty. Nice for slicing, garnish/plating, market sales and so much more. Try this delight in your garden this season!
  • AH Scorpii Tomato

    $2.50$3.50

    AH Scorpii Tomato

    It almost seems impossible how many huge tomatoes one AH Scorpii can produce. They are not prolific producers, but they produce plenty, considering the massive size of the fruits! Many of ours easily surpassed 2 pounds. With these you won't get too many small tomatoes on your vines. Everyone is large. When well ripened, AH Scorpii fruits are a nice pink color that is very appealing to the eye. The true surprise is in the taste. These full flavored fruits will keep you eating all day long. The thick rich meat is juicy and nicely textured. Not sweet or tart, just right. Sandwiches would love these! It's a keeper for me from now on!
  • Aker's West Virginia Tomato

    A really nice beefsteak, Aker's West Virginia tomato has it all. Its flavor, size, disease resistance and production will make this an easy draw for tomato gardeners . If you like large beefsteak tomatoes with great flavor, this is definitely one for you to try.. Tall, regular leafed plants produce plenty 10-20 ounce fruits that begin to ripen around mid-season. Texture is smooth, rich and old timey. This one makes a great sandwich companion. On the sweeter side too!
  • Alexander B Tomato

    $2.75$3.75

    Alexander B Tomato

    Another on of my 2020 surprises, Alexander B, a rarely grown variety, was a true standout in our garden this year. Four to eight ounce fruits are very clean, blemish-free, tasty and satisfying. Seeds for these were shared with me by a friend, and I am so happy that she did.  Indeterminate 5-6 feet tall plants are prolific, have many clusters of 4-6 fruits and keep producing all season long. These are sweeter and exceptionally smooth, with good balance. Texture is superb and they make perfect slicers. Great for sandwiches and fresh eating. For me, this variety is a new go-to for market sales and so much more. This is one to love!
  • In our garden, Alfonsi's Big Pink Beefsteak tomato was my favorite beefsteak and perhaps tomato in 2018. It really took me by surprise because of it's green shoulders, but that just helped to intensify things. Alfonsi's is so balanced and tasty, it has made its way on my top tomato list. This, along with Texwine, Green Giant and about 5 or 6  other big beefsteaks were really impressive in 2018. It also reminded me of Dester, one of my favorite beefsteaks! Alfonsi's is smooth, not too sweet or tart, sort of fruity and has just the right amount of everything. Simply impressive. Stake well and expect plenty fruits. Good disease resistance all through the season! Seeds from a European friend! Fruits can reach 1.5 lbs. Green shoulders turn pink eventually but fruits taste great even with them!
  • Our biggest surprise in 2021, Alleghany Sunset has earned its place in our forever garden. Prolific plants just kept pumping them out and we took all that we could get. This is a fruity and sweeter variety that will ripen a little later but is definitely worth the wait.  Bi-colored fruits of yellow and reds are produced on regular leafed plants that grow to about 6 feet tall. They demonstrated nice disease resistance and held on until season's end. A perfect choice for slicing, garnish/plating, markets, sweet sauce, sandwiches, dehydrating or just sinking your teeth into. Tomatoes weigh between 8 and 16 ounces and bursting with beauty! Try these, you'll love them!
  • Altai Orange Tomato

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    Altai Orange Tomato has everything: taste, beauty, production and disease resistance are all there. This nice sized fruit can reach 1 pound. Most of ours were in the 10-16 ounce range. What I totally loved was that it was as early as many cherries. In fact, I can't remember anything, except Dwarf Lucky Leprechaun, ripening before this one. Our first ripened fruits came around 65-70 days after transplant. Fruits are the most beautiful, orange/yellow and grow in clusters of 3 to 5. Its texture is smooth, balanced and satisfying. Vines are around 6 feet tall and produce nonstop all season long. Altai Orange has easily moved up my list. It's one of my new favorites! See it on YouTube
  • Amana Orange Tomato

    $2.25$3.25

    Amana Orange Tomato

    75-80 days. Amana Orange tomato is a large beefsteak that turns bright orange when fully ripened. Discovered by Gary Staley of Florida, this fine tomato could take care of all of your tomato issues. It's meaty, sweet, rich and very balanced. A great sandwich tomato, this will also be good in nice yellow sauce, cooking, salsas and just eating off the vine. Vines are bushy and tall and would need good staking. Expect lots or nice beefsteaks from this heavy producer.  Good disease resistance!  Fruits can weigh as much as 1.5 pounds but the average for us is between 14 and 18 ounces! Fabulous market variety! Also see Barnes Mountain OrangeAmana Orange On YouTube!
  • Amateur's Dream Tomato

    What a wonderful find for us this year! Amateur's Dream tomato, along with 200 rare types, were gifted to me by a tomato loving friend. Many of these came without real histories, and it was difficult to find information on most. This Siberia variety  produces hardy and prolific plants. Ours easily survived  in extreme weather conditions.  Four to eight ounce fruits have solid old fashioned flavor and make great slicing tomatoes. These are surprisingly tasty for an early variety. They began to ripen about 68 days after transplant. Very nice texture on these, not mild. Good balance! Early staking would be beneficial as they begin producing not long after transplant. Very nice and early slicer tomato! Good for short season climates.
  • If you are searching for a very good tasting variety that ripens early and produces plenty all season long, then Amazon Chocolate tomato is the one! This dark colored, beautiful and blemish-free fruit will blow you away with its production. Plant are not too tall (perhaps 4-5 feet) and produce many clusters of 4 or 5 8-16 ounce fruits. Most fruits average around 10-12 ounces. This is a great tomato for a main crop, greenhouse growing and market sales where it will excel. Amazon Chocolate is full flavored with great texture and taste. Perfect sandwich tomato. Eat a few right off the vine and you will not stop. A very nice all purpose tomato! See it on YouTube!
  • American Ribbed Tomato

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    85 days. Appropriately, American Ribbed tomato is named because of its ribbed appearance. For me, this tomato has some very specific purposes. It is slightly sweet with not too much juice. It is also a great sauce tomato because it's meaty and dense. Because of its unique ribbing, it is also great for garnish. Fruits can reach 14 ounces. A great market variety.
  • Ananas Noire Tomato

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    Ananas Noire Tomato

    Also known as "Black Pineapple", I love everything about Ananas Noire. This bi -color fruits proudly wears it's bronze, green and purple colors outside and in. When sliced, Ananas is beautifully marbled and would totally blow you away. Vines are hard working and display good disease resistance. Its sweet, rich, fruity and juicy taste presents a great balance. You can expect ripened fruits in about 80-85 days.
  • Angelina's Heart is so good that it should be a lock for any serious tomato grower. We grew it in 2015, 16, and 17, and each time, it was one of the first tomatoes to ripen in the garden. It even ripened fruits more quickly than some cherry varieties. The two biggest qualities that I like about this fruit are that they are prolific, and of course, very tasty. Fruits are between 6 and 12 ounces. True to the oxheart family, vines are tall and have wispy leaves. Their skinny bases makes it imperative that they are staked early. They are just waiting for the first rain to topple over. Meaty, sweet, and smooth is how I would describe Angelina's Heart. It will give you a full flavored experience that is hard to forget. This is another oxheart winner.
  • 80 Days! Anna Banana Russian is a smaller, oxheart variety that packs fantastic taste. Plants produce heavy crops of perfect heart shaped, yellow fruits, that can reach 6-8 ounces. Tomatoes are medium-mild, sweet, juicy and mildly fruity. Vines are skinny, tall and have wispy leaves. Stake well and early. One of my favorite oxhearts!
  • Anna Russian Tomato

    $2.50$3.50
    80 Days! Anna Russian tomato is 6-8 ounce oxheart variety that packs fantastic taste. Plants produce heavy crops of perfect heart shaped, pink fruits. Tomatoes are forward tasting, sweet, juicy and mildly fruity with a medium fir texture. Vines are skinny, tall and have wispy leaves. Stake well and early. One of my favorite oxhearts! Perfect for anything that you wanna do! But  this is also a very good market tomato that always keep customers returning to your booth. Feel free to check out our beefsteak category for more awesome varieties, many of which are over one pound. Happy gardening to you!!
  • I am so happy that I discovered Anna's Kentucky tomato. This 8-18 ounce tomato ripens to a nice deep pink and packs surprisingly smooth and pleasant flavor. Plants are relatively tall and produce clusters of three to four fruits that begin to ripen around the 80 day mark after transplant. I also found that plants showed good disease resistance. In our gardens, they have produced well into fall. These are perfect for sandwiches, slicing, cooking and more. It would also recommend these as a main crop tomato, so they will do good for market sales.  This variety will always have a place in my garden! See it on YouTube!
  • Armenian Tomato

    $2.50$3.50
    Armenian is a big bi-color tomato tomato that proudly displays it true colors inside and out! A very sweet variety, Armenian can weigh as much as 18 ounces and begin to ripen after 85 days. When sliced, you will experience some of the prettiest marbling of deep reds and yellows. Also fruity, meaty and very juicy. Great sandwich tomato! Perfect for the market!
  • Ashleigh Tomato

    $2.50$3.50
    One of our favorites here at Renaissance Farms, Ashleigh tomato is certainly a multi-purposed variety. Large red and meaty beefsteaks grow on thick, tall vines. They will delight you with good old fashioned, rich flavor! Tomatoes can weigh as much 24 ounces and begin to ripen around 80-85 days. Ashley is the perfect market tomato. Although it takes a little longer to ripen, you are certain to appreciate the wait. Vines produce thick, meaty and sandwich ready beauties, that are so good that you will bite your fingers! Ashley tomato is great for sauces too! You wouldn't be disappointed with this one! If you love large tomatoes check out these.
  • Aunt Eula's Rockhouse Yellow Tomato is a larger yellow variety with milder and sweet taste. These are great for anyone not liking too much acid in their tomatoes. A few of our fruits exceeded the 1 pound mark, but most were between 8 and 14 ounces. These make prefect sandwich companions and not too many seeds. If you like your tomatoes big yellow and sweeter, you may find this one appealing. 82 days to first ripened fruits. Indeterminate, productive vines produces until season's end.
  • Aunt Ginny's Purple Tomato

    There is so much that I can say about this German variety, but I will start with its dependability. If you need a tomato that's going to produce for you, even in tough conditions, Aunt Ginny's Purple tomato is a great choice! Ripened fruits are deep pink and can reach one pound. Ours averaged 10-14 ounces. Taste is rich, and sweeter, with excellent texture. Mildly acidic. I love these so much! Plants are potato leafed and about 6 feet tall. One of the last varieties to make it to first frost this year. There were still tons of green ones on the plants after frost.

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14/2/2021: Hi everyone. Just a quick note to say that due to COVID-19, we are still running behind on orders. Presently, processing time is about 5 days plus shipping. Please consider this before making your order. ~Curtis T Maters

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